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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Come Dine with Me
"Newcastle A"Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
The Food Detectives
S2, EP9 "The Ultimate Dieting Guide"This episode explores the science, fallacies and danger behind the multi-billion dollar popular diet industry.
The Food Detectives
S2, EP10 "Are You a Snack Addict?"Searching for healthy snacks; exploring difference between rice and grain snacks vs. potato chips.
Wall of Chefs
S1, EP9 "Southern Comfort"Corinna Mozo brings Cuban ingredients to the Chef's Fridge round; Hugh Acheson challenges the last two cooks to create a restaurant-worthy dish inspired by the American South.
Wall of Chefs
S1, EP13 "A Jacuzzi of Butter"An unorthodox pairing of mole and scallops has the Wall paying attention in the Crowd-Pleaser round; the home cooks don't know which way the feta will crumble with Chef Christine Cushing's challenge.
Top 10
S1, EP13 "Top 10 Cheese Delight"Pretzel, pizza, pasta, or meat - cheese things up for tastier day.
Top Down Challenge
S1, EP11 "Blindfolded Judges - Neopolitan Cake"Top-down challenge judges Chase and Olivia flip the script and compete against each other.
Flat Out Food
S2, EP2 "Milk"From fresh milk on the farm to raw milk cheese and handcrafted ice cream, Jenn experiences it all while learning about milk's many uses.
Flat Out Food
S2, EP3 "Tomato"Jenn picks fresh tomatoes at an organic vegetable farm before trying a tomato-based cocktail and a delectable meal starring the bright red fruit.
Come Dine with Me
"Manchester A"Will it be a fairy tale ending for Diane or will Kay show them how it's done?
Wall of Chefs
S1, EP12 "Surf & Surf and Turf & Turf"When Chef Rob Feenie asks the final two home cooks to put their own spin on Surf n' Turf, one cook goes over the top to try and take home the win.
The Toque 12
S1, EP1 "Kayaputi at St. Regis"Nestled in the St. Regis Resort in Bali, the Pan-Asian inspired haute cuisine found at Kayuputi Restaurant captures the setting.
The Toque 12
S3, EP3 "Aliyaa"Phil's first stop on the Malaysian culinary tour is Aliyaa Island Restaurant where Chef Pradeep Kumar shares some of his tasteful preparations and cooking secrets.