Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Come Dine with Me

"Cardiff A"

Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Zumbo's Just Desserts

S2, EP5 "Enchanted Kids Party"

Zumbo invites kids as guest judges when the contestants are challenged to create enchanted kids' party cakes.

Zumbo's Just Desserts

S2, EP6 "Suspended in Time"

The contestants find creative ways to suspend time, from freezing a single moment to capturing a significant memory in edible form.

Bake With Anna Olson

S3, EP17 "Icings & Glazes"

Anna makes some classic icing and glazes and uses them in three recipes.

Bake With Anna Olson

S3, EP18 "Loaf Cakes"

Anna bakes three different loaf cakes.

The Food Detectives

S3, EP3 "The Secret Power Of Food"

With the help of leading scientists, doctors and nutritionists, foodie and health guru Nikki Muller investigates the real health benefits and risks of our favorite foods with a series of fun scientific experiments and taste tests.

The Food Detectives

S3, EP4 "Smile If You Can - Food And Your Teeth"

With the help of leading scientists, doctors and nutritionists, foodie and health guru Nikki Muller investigates the real health benefits and risks of our favorite foods with a series of fun scientific experiments and taste tests.

Flat Out Food

S3, EP3 "Yeast"

Jenn discovers how vital yeast is in everything from beer and wine to sourdough bread and pizza dough.

Jamie's Quick & Easy Food

S2, EP3 "Sea Bass; Mushrooms; Chicken; Pineapple"

Thai-style crispy sea bass; veggie tray bake; sweet chicken surprise; and pineapple carpaccio, a tropical dessert made in minutes.

Jamie's Quick & Easy Food

S2, EP4 "Beef; Rice; Salmon; Plum Tarte"

Mustardy beef that uses only five ingredients; baked saffron rice; steamed salmon nicoise; plum tarte tatin.

The Chocolate Queen

S3, EP7 "Chocolate Meringue Mushrooms"

Kirsten prepares homemade desserts that rival fine dining establishments, making elegant swans and delicate chocolate tubes.

The Chocolate Queen

S4, EP2 "The Chocolate Queen"

Kirsten Tibballs prepares chocolate granola, chocolate crème caramel, marshmallow wheels and date and meringue cake.

Diana's Asia Unplated

S2, EP5 "Sri Lankan"

Adam D'Sylva cooks a smoked trout salad with coconut sambol and pomelo; Diana makes a watalappan, a baked coconut custard sweetened with kithul jaggery.

Diana's Asia Unplated

S2, EP6 "Chinese"

Diana demonstrates how to prepare sesame balls with red bean paste filling; Karlie Verkerk shares her recipe for san bei ji; Jacob Leung and Diana cook five-spice braised duck.

Cook Like an Italian

S2, EP15 "Gluten Free Italian is Possible!"

Delicious gluten-free alternatives to some of Italy's most classic and authentic meals that accommodate to "senza glutine" alternatives like chickpeas and chestnut flours.

Cook Like an Italian

S2, EP16 "Bambini in the Kitchen"

Food writer and passionate home cook Silvia Colloca's kitchen bench journey through regional Italy.

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