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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Winnipeg, MB - Metis Culture and Food Desert

So Yummy • Today, 12:00pm • 30m

Chuck and the First Peoples' Kitchen

S3, EP6 "Winnipeg, MB - Metis Culture and Food Desert"

Chuck visits Winnipeg, Manitoba, home to the largest urban Indigenous population in Canada, and learns all about Métis cuisine; he meets with passionate Indigenous residents who help make the city a better place with the help of a community oven.

So Yummy • Today, 12:30pm • 30m

Chuck and the First Peoples' Kitchen

S3, EP5 "Nemaska, North-of-Québec - Duck Hunting"

Chuck heads to the Cree community of Nemaska to meet wildlife technician Anderson Jolly; Anderson eagerly shows Chuck how to hunt and prepare wild duck; back on the shore, they help James Wapachee and Elder Mary Jolly build a smoker with trees.

So Yummy • Today, 1:00pm • 1h

Wall of Chefs

S1, EP9 "Southern Comfort"

Corinna Mozo brings Cuban ingredients to the Chef's Fridge round; Hugh Acheson challenges the last two cooks to create a restaurant-worthy dish inspired by the American South.

So Yummy • Today, 2:00pm • 30m

Top 10

S1, EP23 "Top 10 Decorating Tips"

Sweet ideas that will take desserts to the next level.

So Yummy • Today, 2:30pm • 1h

Come Dine with Me

"Leeds"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

So Yummy • Today, 3:30pm • 30m

Flat Out Food

S3, EP2 "Garlic"

Jenn learns about growing garlic before visiting a Mexican restaurant where it is showcased in a variety of dishes.

So Yummy • Today, 4:00pm • 30m

Bake With Anna Olson

S4, EP3 "Chocolate Truffles"

Secrets to silky, rich truffles; the principles behind truffle making; creating some decadent chocolate desserts.

So Yummy • Today, 4:30pm • 30m

Bake With Anna Olson

S4, EP4 "Savoury Pastries"

Baking savoury pastries; Greek spanakopita, Argentine beef empanadas and Croatian cheese burek.

So Yummy • Aired Mon Apr 27, 12:00pm UTC • 32m

Cook Like an Italian

S1, EP7 "Hall of Fame"

Silvia explores how to make the three meals that have become national treasures in Italy.

So Yummy • Aired Mon Apr 27, 12:32pm UTC • 32m

Cook Like an Italian

S1, EP8 "Tradition"

Silvia and Lina make one of Italy's most treasured Sunday recipes, the famous ragu napolitana; an old school antipasto treat, taralli; direct from Italy, Silvia's mom joins her via webcam to help her create a dessert using a stale old panettone.

So Yummy • Aired Mon Apr 27, 1:04pm UTC • 56m

Wall of Chefs

S1, EP6 "Mac 'n Cheese Please!"

The power of an ingredient should never be underestimated, and the cooks feel it when working with speck; in the end, it all comes down to an intense deliberation as the chefs debate flavor versus technique.

So Yummy • Aired Mon Apr 27, 2:00pm UTC • 30m