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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Scallops, Flatbreads, Steak, Pastry Puff

So Yummy • Today, 2:00am • 30m

Jamie's Quick & Easy Food

S1, EP1 "Scallops, Flatbreads, Steak, Pastry Puff"

On the menu this time are super sizzling seared scallops with black pudding and speedy mashed spuds with peas. There's also Jamie's egg and mango chutney flatbreads; rib-eye steak; and Jamie's almond pastry puff.

So Yummy • Today, 2:30am • 30m

Jamie's Quick & Easy Food

S1, EP2 "Tuna, Meatballs, Cookies, Pie"

Sesame seared tuna; messy meatball buns; chocolate rye Cookies; chicken pot pie with a crispy crust.

So Yummy • Today, 3:00am • 30m

Flat Out Food

S2, EP1 "Walleye"

Jenn showcases the story behind Saskatchewan walleye and the people who bring it to the table; she visits northern Saskatchewan to learn how to catch, clean and cook walleye.

So Yummy • Today, 3:30am • 30m

Flat Out Food

S2, EP2 "Milk"

From fresh milk on the farm to raw milk cheese and handcrafted ice cream, Jenn experiences it all while learning about milk's many uses.

So Yummy • Today, 4:00am • 1h

Wall of Chefs

S2, EP1 "Smoke Show"

The home cooks go global with crowd-pleasers from around the world, and kelp has everyone reeling when they take a deep dive into Chef Todd Perrin's fridge; Chef Christine Cushing asks the final two cooks to make a dish inspired by their childhoods.

So Yummy • Today, 5:00am • 30m

Top Down Challenge

S1, EP2 "Roommates Compete - Giant Swiss Roll Cake"

Frenchy and Jonathan (aka Chef Papito) challenge each other to make the DIY Giant Swiss Roll Cake.

So Yummy • Today, 5:30am • 1h

Come Dine with Me

"Essex B"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

So Yummy • Today, 6:30am • 30m

Flat Out Food

S4, EP2 "Poultry"

Jenn visits a farm where they raise their birds on pasture and have an onsite butcher shop before learning how to prepare chicken in two very different ways.

So Yummy • Aired Sun Mar 29, 2:00am UTC • 1h

Wall of Chefs

S1, EP9 "Southern Comfort"

Corinna Mozo brings Cuban ingredients to the Chef's Fridge round; Hugh Acheson challenges the last two cooks to create a restaurant-worthy dish inspired by the American South.

So Yummy • Aired Sun Mar 29, 3:00am UTC • 1h