Watch So Yummy live with Fubo for $0 Today

Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Try for free - cancel anytime

Cook Like an Italian

Try for free - cancel anytime

155 of 162 Reds games this season on Fubo

154 of 162 Pirates games this season on Fubo

154 of 162 Guardians games this season on Fubo

Try for free - cancel anytime

LiveReplay

So Yummy • Today, 9:00am • 1h

Wall of Bakers

S1, EP1 "Cookies for the Win"

One home baker tries to go with the flow with a lava cake; Chef Lynn Crawford hits a sweet spot with the Meyer lemons and honey in her pantry; it's an all-out cookie war to see who take home the prize.

Replay

So Yummy • Today, 10:00am • 1h

Come Dine with Me

"Come Dine with Me"

Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.

Replay

So Yummy • Today, 11:00am • 30m

Flat Out Food

S3, EP4 "Wild Rice"

Jenn joins the wild rice harvest in Northwest Saskatchewan before sharing a meal that uses the ingredient in creative ways.

Replay

So Yummy • Today, 11:30am • 30m

Flat Out Food

S3, EP5 "Potato"

Potato From handmade pierogies to samosas, Jenn learns different ways to cook with potatoes.

Replay

So Yummy • Today, 12:00pm • 30m

Chuck and the First Peoples' Kitchen

"Kitsumkalum, British Columbia - Honey"

Chuck goes to Terrace to meet Frank and Cynthia Ridler who make fireweed honey, a sought-after product; he joins an all-women brigade of cooks to assist in preparing a spring banquet.

Replay

So Yummy • Today, 12:30pm • 30m

Chuck and the First Peoples' Kitchen

"Wendake, Quebec - Porcupine Hunting"

Chuck heads North to the Wendat community of Wendake to meet Isabelle Sioui and hunt porcupine the traditional way; Isabelle has hunted porcupine since childhood, and she sells its meat and beautifully handmade crafts to keep traditions alive.