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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Zumbo's Just Desserts
S1, EP6 "Zumbo's Just Desserts"The remaining dessert makers must take their favorite Arnott's biscuit and turn it into an amazing new dessert.
Hot Mess Express
S1, EP2 "Zane Hijazi Attempts to Cook"Vlog Squad member and YouTuber Zane Hijazi follows a professional chef as they provide verbal only instruction for how to make a popular Chinese take-out dish in 25 minutes.
Flat Out Food
S2, EP3 "Tomato"Jenn picks fresh tomatoes at an organic vegetable farm before trying a tomato-based cocktail and a delectable meal starring the bright red fruit.
Flat Out Food
S2, EP4 "Pork"Great pork starts with how the animal is raised; Jenn learns about pork production and enjoys a true farm to table dinner.
Uprooted
S1, EP6 "A French Thanksgiving"Sarah pulls off a traditional Thanksgiving dinner with the help of her local butcher and family members visiting from the US; Sarah collects fresh vegetables to make Ratatouille to go along with butternut squash soup, stuffed turkey and pumpkin pie.
Uprooted
S1, EP8 "The Pigeon Hunt"Sarah is invited by her local mayor to accompany him on a seasonal pigeon hunt; Sarah throws a dinner party featuring pigeon stuffed with sausage and fennel seeds and Pommes Dauphinoise; a dessert of apple and armagnac tresse is served.
Wall of Chefs
S1, EP10 "The Secret's in the Sauce"The cooks try to think outside the box to create a dish from Rob Feenie's fridge; making sauce the star in a restaurant-worthy dish for the $10,000 win.
The Food Detectives
S1, EP10 "Fish"Brave Singaporean cab drivers are used as Guinea pigs to test the benefits of omega 3 fatty acids found in fish and seek to find out if whether or not they improve brain function, lower blood pressure, and alleviate symptoms of depression and stress.
Wall of Chefs
S1, EP10 "The Secret's in the Sauce"The cooks try to think outside the box to create a dish from Rob Feenie's fridge; making sauce the star in a restaurant-worthy dish for the $10,000 win.
Come Dine with Me
S2014 "BRISTOL A"Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.
The Food Detectives
S1, EP9 "Nuts"Nuts are everywhere from our meat dishes to our sauces; nuts are super nutritious but high in fat and can be deadly for some.
Cook Like an Italian
S1, EP9 "Italian Quickies"Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.
Jamie's 15 Minute Meals
S1, EP5 "The Best Fish"Fish baps, mushy peas and tartar sauce; mushroom farfalle with blue cheese; hazelnut and apple salad.
Diana's Asia Unplated
S1, EP5 "Cantonese"A trip to the heart of Melbourne's Chinatown to visit the iconic restaurant Flower Drum; Karlie Verkerk prepares yum cha and mango pudding; Diana creates pak cham kai.
Wall of Chefs
S1, EP5 "Gobble It Up"Lynn Crawford challenges the cooks to create a delectable dish using maple syrup, collard greens, parmesan cheese and turkey in order to win a special prize.
Flat Out Food
S2, EP3 "Tomato"Jenn picks fresh tomatoes at an organic vegetable farm before trying a tomato-based cocktail and a delectable meal starring the bright red fruit.