So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Kids Hide-and-Seek Cupcakes

Sugar Showdown

S2, EP4 "Kids Hide-and-Seek Cupcakes"

A speedy elimination round with pink peppercorns as the mystery ingredient; Elizabeth Chambers, Duff Goldman and Elise Strachan decide which remaining finalists will take home the prize in a special hide-and-seek-themed cupcake showdown.

Come Dine with Me

"Glasgow A"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

Cook Like an Italian

S3, EP3 "No Waste"

Silvia shines a light on these homemade customs for what they truly are, sensible alternatives to processed food, which place Italian families firmly in control of what they eat; the art of breathing fresh life into leftovers is one of the valuable things Silvia's mother ever taught her; to prove it, after cooking a zucchini pasta, Silvia and her mother reinvent the leftovers as a delicious spaghetti frittata.

The Chocolate Queen

S2, EP3 "Babka Knots"

Kirsten shares recipes for baba knots, chocolate truffle cups and tarts with hazelnuts.

Zumbo's Just Desserts

S2, EP3 "Sundae Dream"

The competition heats up with different takes on the ultimate ice cream sundae; it's then on to Zumbo's "lazy" version -- which is anything but.

Uprooted

S1, EP11 "The Black Truffle"

Sarah prepares a truffle-packed dinner featuring truffled brie, champagne risotto with truffles, beef tenderloin with Perigord truffle sauce and chocolate truffles.

Jamie's Quick & Easy Food

S2, EP3 "Sea Bass; Mushrooms; Chicken; Pineapple"

Thai-style crispy sea bass; veggie tray bake; sweet chicken surprise; and pineapple carpaccio, a tropical dessert made in minutes.

Diana's Asia Unplated

S1, EP6 "Singaporean"

MasterChef winner Sashi Cheliah shares his quick and easy briyani recipe; Diana cooks one of her favorite hawker-style dishes called hokkien mee.

Jamie: Keep Cooking Family Favourites

S2, EP7 "Chorizo Prawn Bake; Chocolate-Dipped Strawberries; Frittata"

Jamie makes a super-easy, flavour-packed rice dish with chorizo and prawns; Buddy makes some treats for sharing with his chocolate-dipped strawberries and cherries; Jamie makes his spectacular Indian-inspired frittata.

Come Dine with Me

"Glasgow B"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

Cook Like an Italian

S2, EP20 "Family Favorites"

Silvia Colloca takes a journey through regional Italy.

The Chocolate Queen

S2, EP3 "Babka Knots"

Kirsten shares recipes for baba knots, chocolate truffle cups and tarts with hazelnuts.

Sugar Showdown

S2, EP8 "Picnic Cupcakes"

Following an elimination round with lemonade as the mystery ingredient, the two finalists compete for $10,000 in a picnic-themed cupcake showdown.

Sugar Showdown

S2, EP9 "Backyard Barbecue Donuts"

The finalists compete in a backyard barbecue-themed doughnut showdown.

Uprooted

S1, EP7 "The Nut Route"

Sarah visits a local walnut farm and nut oil press, using these versatile nuts to make a walnut ravioli in a cream sauce, a rolled leg of lamb with walnut and arugula stuffing, and a walnut tart with butterscotch sauce.

Jamie's Quick & Easy Food

S2, EP1 "Pesto Chick; 'Nduja; Sausage Bake"

Flaky pastry pesto chicken; spicy nduja vongole; surf and turf pasta; sausage bake; watermelon granita.

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