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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Boppity-Boopi

So Yummy • Today, 1:00am • 1h

Wall of Chefs

S2, EP8 "Boppity-Boopi"

Plant-based parmigiana and an innovative smoking technique; Chef Christa Bruneau-Guenther reveals the ingredients in her fridge; Chef Massimo Capra asks the cooks to make an eye-catching dish.

So Yummy • Today, 2:00am • 33m

Jamie's Quick & Easy Food

"Pasta, Teriyaki Aubergine, Spicy Beef"

Jamie Oliver cooks up more mouth-watering go-to recipes for busy days, including tuna pasta, sticky teriyaki aubergine, spicy beef and cauliflower rice, and asparagus and eggs.

So Yummy • Today, 2:33am • 33m

Jamie's Quick & Easy Food

"Lamb, Gorgonzola Farfalle, Chicken, Spinach Curry"

Jamie prepares pan-seared lamb, and a pear and gorgonzola farfalle.

So Yummy • Today, 3:06am • 28m

Flat Out Food

S2, EP3 "Tomato"

Jenn picks fresh tomatoes at an organic vegetable farm before trying a tomato-based cocktail and a delectable meal starring the bright red fruit.

So Yummy • Today, 3:34am • 27m

Flat Out Food

S2, EP5 "Rhubarb"

The prairie staple, rhubarb, is often found in desserts; Jenn discovers it has some surprising uses as well.

So Yummy • Today, 4:01am • 59m

Wall of Chefs

S2, EP7 "A Towering Occasion"

The home cooks start out by preparing the dishes that made them famous in their own worlds, and Chef Daniela Manrique Lucca reveals the contents of her fridge; the last two home cooks take inspiration from Chef Alex Chen to create a winning dish.

So Yummy • Today, 5:00am • 30m

Top Down Challenge

S1, EP12 "Boyfriend vs. Girlfriend and Best Friends"

Mycha challenges her boyfriend Shaun to take on So Yummy's ice cream pint popsicle hack; Madison challenges her best friend Gary to see who can re-create pie decorating hack.

So Yummy • Today, 5:30am • 1h

Come Dine with Me

"North East-Middlesbrough B"

Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.

So Yummy • Aired Sun Apr 12, 1:00am UTC • 1h

Wall of Chefs

S2, EP5 "Winner Br'inner"

A home cook attempts to turn a cheat meal into a crowd-pleaser; Chef Danny Smiles spices things up with the za'atar in his fridge; breakfast for dinner.

So Yummy • Aired Sun Apr 12, 2:00am UTC • 1h

Wall of Chefs

S2, EP6 "It's Gonna be Charred"

A home cook introduces the Wall to Peruvian Poutine in the Crowd-Pleaser round; when Chef Rob Feenie's ingredients come out, an unorthodox pairing of anchovies and honey has the Wall wondering if a home cook is swimming in troubled waters.

So Yummy • Aired Sun Apr 12, 3:00am UTC • 30m

Chuck and the First Peoples' Kitchen

S3, EP3 "Nipissing, ON.: Wild White Rabbit Snaring"

Chuck travels to Nipissing, where he learns how to build snares and hunt wild rabbit; during his visit, he meets Lana Chevrier, an Anishinaabe woman with a passion for cooking; Lana runs a local catering business that specializes in small game meats.

So Yummy • Aired Sun Apr 12, 3:30am UTC • 30m

Chuck and the First Peoples' Kitchen

S3, EP4 "Baie -Trinité, QC: Snow Crab Fishing"

Chuck meets Norbert Fontaine, a skilled boat captain from the Innu community of Uashat Mak Mani-Utenam; Chuck joins Captain Fontaine and his sons on a snow crab fishing adventure, where he learns how to prepare bait for crab traps.

So Yummy • Aired Sun Apr 12, 4:00am UTC • 1h 15m