So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Prosciutto Pork Fillet; Easy Prawn Curry

Jamie: Keep Cooking Family Favourites

S2, EP3 "Prosciutto Pork Fillet; Easy Prawn Curry"

Jamie shares his clever shortcuts for a prosciutto-wrapped roasted pork filet served with a cheesy gnocchi gratin, then whips up a prawn curry that's both easy to make and impressive, perfect with his giant crispy rice cake.

Jamie: Keep Cooking Family Favourites

S1, EP13 "Baked Mushroom Soup; Cauliflower Remoulade"

Jamie takes mushrooms to a whole new level with his deliciously cheesy baked mushroom soup, and gives a classic salad a tasty twist with his stunning cauliflower remoulade.

Zumbo's Just Desserts

S2, EP3 "Sundae Dream"

The competition heats up with different takes on the ultimate ice cream sundae; it's then on to Zumbo's "lazy" version -- which is anything but.

Zumbo's Just Desserts

S2, EP4 "Out of This World"

Science meets dessert and intergalactic creations hit the plate with jellies, fluorescent glazes and alien creations.

The Food Detectives

S1, EP3 "Chocolate"

Inside our love of all things chocolate; the reasons why it is hard to resist.

The Food Detectives

S1, EP4 "Curry and Spices"

Insight into what curry really is and how it's made, the safety of imported coconut milk and whether spices can protect us from cancer, extend our lifetime, or kill us faster.

Flat Out Food

S1, EP3 "Ohtâpamihowin"

Examine how traditional foods that can be foraged or hunted have provided nourisment for the people on this land for thousands of years; Jenn learns about some of these ingredients and their uses.

Flat Out Food

S1, EP4 "Honey"

Saskatchewan produces the second most amount of honey in Canada; Jenn learns about bees; explore how honey can be used to elevate a dish.

The Chocolate Queen

S1, EP3 "Pecan Chocolate and Caramel Squares"

Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.

The Chocolate Queen

S1, EP4 "Baked Chocolate and Coffee Fudge Tart"

Kirsten prepares all the favourites, including baked chocolate and coffee fudge tarts, chocolate and marshmallow crackles, and caramel roasted chocolate macadamia.

Jamie's 15 Minute Meals

S1, EP10 "Jerk Pork and Poached Chicken"

Jamie makes jerk pork, grilled corn and crunchy tortilla salad, minestrone, poached chicken and salsa verde.

Jamie's 15 Minute Meals

S1, EP11 "Swedish Meatballs and Pasta Pesto"

Jamie cooks Swedish meatballs, celeriac and spinach rice, plus pasta pesto, and garlic and rosemary chicken.

Bake With Anna Olson

S3, EP3 "Fruit Mousse"

Anna prepares a variety of fruit mousses and also demonstrates how they can be enjoyed on its own or as part of a grand dessert.

Bake With Anna Olson

S3, EP7 "Ice Cream"

Anna prepares three of her favourite ice cream recipes, starting simple and finishing with a plated ice cream dessert.

The Food Detectives

S1, EP5 "Noodles"

The consequences of putting a group of college students on an instant noodle diet.

The Food Detectives

S1, EP6 "Fruits and Vegetables"

This episode asks whether we have sacrificed nutrition and flavor to meet the needs of extreme horticulture and supermarket shelf-life, and see whether organic is better than normal fruit and vegetables.

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