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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Sugar Showdown
S1, EP12 "Amusement Park Pies"Lavender is the ingredient of choice in the elimination round; amusement park theme in the pie showdown.
The Chocolate Queen
S2, EP3 "Babka Knots"Kirsten shares recipes for baba knots, chocolate truffle cups and tarts with hazelnuts.
Jamie's 15 Minute Meals
S1, EP2 "Fish Stew and Asian Beef"On the menu are flashy fish stew, saffron sauce and garlic bread, plus seared Asian beef, and a noodle salad with ginger dressing.
Feast by Fire
S1, EP1 "Fire & Fat"Jess travels to Burnt Bean Co., where the pork chop gets the full BBQ treatment.
Chuck and the First Peoples' Kitchen
S3, EP1 "Mashteuiatsh, QC: Moose Hunting in Winter"Chuck travels to Mashteuiatsh to meet Frederick Raphaël and his son Charlie, both avid hunters; together, they drive to the family's chalet in Ashuapmushuan, where they practice one of their favorite wildlife activities: hunting and field dressing.
Wall of Bakers
S1, EP1 "Cookies for the Win"One home baker tries to go with the flow with a lava cake; Chef Lynn Crawford hits a sweet spot with the Meyer lemons and honey in her pantry; it's an all-out cookie war to see who take home the prize.
Project Bakeover
S1, EP1 "The Key Ingredient Is Trust"Renowned pastry chef, master chocolatier and entrepreneur Steve Hodge works with beloved design guru Tiffany Pratt.
Cook Like an Italian
S1, EP1 "Shop Like an Italian"Silvia prepares a rustic Tuscan chickpea pasta for her daughter Luna; she also bakes two Schiacciata breads and makes her mother's apple and Mascarpone cake.
