So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Manchester A

Come Dine with Me

"Manchester A"

Will it be a fairy tale ending for Diane or will Kay show them how it's done?

Flat Out Food

S3, EP4 "Wild Rice"

Jenn joins the wild rice harvest in Northwest Saskatchewan before sharing a meal that uses the ingredient in creative ways.

Jamie's Quick & Easy Food

S1, EP5 "Beef; Squid; Pork; Polenta"

Ginger beef and pak choi; crispy squid and smashed avocado; pork and mash gratin; almond, orange and polenta cake.

Jamie's Quick & Easy Food

S1, EP6 "Pork; Prawns; Gnocchi; Cheesecake"

Pork burger; sticky mango prawns; easy rustic gnocchi; frozen banoffee cheesecake.

The Chocolate Queen

S2, EP9 "Lamington Cake"

Kirsten shares her recipes for chocolate lashes, homemade chocolate chips, and two Australian classics, the lamington cake and chocolate caramel slice.

The Chocolate Queen

S2, EP10 "Chocolate Glazed Ginger Cake"

Kirsten explores some perfect pairings such as chocolate popcorn, a raspberry chocolate mousse, and the less conventional chocolate glazed ginger cake.

Sugar Showdown

S1, EP8 "Wedding Cakes"

Contestants must use cheese curds in the elimination round; bakers face a wedding theme in the final showdown.

Sugar Showdown

S1, EP7 "Garden Pies"

The bakers are challenged with nutmeg in the elimination round;contestants take on a garden-themed pie showdown.

Come Dine With Me

S1, EP4 "Leeds B"

Four amateur cooks compete to throw a dinner party.

Flat Out Food

S3, EP3 "Yeast"

Jenn discovers how vital yeast is in everything from beer and wine to sourdough bread and pizza dough.

Chuck and the First Peoples' Kitchen

S3, EP4 "Baie -Trinité, QC: Snow Crab Fishing"

Chuck meets Norbert Fontaine, a skilled boat captain from the Innu community of Uashat Mak Mani-Utenam; Chuck joins Captain Fontaine and his sons on a snow crab fishing adventure, where he learns how to prepare bait for crab traps.

Chuck and the First Peoples' Kitchen

S3, EP5 "Nemaska, North-of-Québec - Duck Hunting"

Chuck heads to the Cree community of Nemaska to meet wildlife technician Anderson Jolly; Anderson eagerly shows Chuck how to hunt and prepare wild duck; back on the shore, they help James Wapachee and Elder Mary Jolly build a smoker with trees.

Jamie's 15 Minute Meals

S1, EP32 "Beef Kofta Curry and Spring Frittata"

Jamie makes beef kofta curry, fluffy rice, spring frittata, tomato toast, and a watercress and pea salad.

Jamie's 15 Minute Meals

S1, EP33 "Chorizo and Squid, and Simple Spaghetti"

Chorizo and squid with Greek-style couscous salad; simple spaghetti; tomato, basil and creamy curd salad.

Cook Like an Italian

S1, EP9 "Italian Quickies"

Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.

Cook Like an Italian

S1, EP10 "New Traditions"

Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen.

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