So Yummy

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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Pancakes

Bake With Anna Olson

S3, EP14 "Pancakes"

Anna discusses the versatility of pancakes and prepares them three different ways.

Bake With Anna Olson

S3, EP9 "Creme Anglaise"

Anna makes a basic crème anglaise and uses it to make three desserts.

The Chocolate Queen

S2, EP10 "Chocolate Glazed Ginger Cake"

Kirsten explores some perfect pairings such as chocolate popcorn, a raspberry chocolate mousse, and the less conventional chocolate glazed ginger cake.

The Chocolate Queen

S2, EP9 "Lamington Cake"

Kirsten shares her recipes for chocolate lashes, homemade chocolate chips, and two Australian classics, the lamington cake and chocolate caramel slice.

Sugar Showdown

S1, EP3 "Fall Fair Pies"

Bakers compete using thyme in a fall fair-themed showdown.

Sugar Showdown

S1, EP11 "Barnyard Donuts"

Zucchini mystery ingredient in elimination round; barnyard theme in final showdown.

Wall of Chefs

S1, EP5 "Gobble It Up"

Lynn Crawford challenges the cooks to create a delectable dish using maple syrup, collard greens, Parmesan cheese and turkey in order to win a special prize.

Project Bakeover

S1, EP5 "A Fresh Start"

Tanya needs Steve's help to save her bakery café. Steve shows her how to raise her sales by creating new products with local ingredients.

Uprooted

S1, EP1 "Uprooted to France"

Sarah visits a traditional mushroom festival in France; gets put to work at her local cheese maker; prepares a date night menu that includes a cream of Cepe mushroom soup, a Provence-inspired roast chicken with lemon, artichoke and peppers.

Jamie's Quick & Easy Food

"Pasta, Teriyaki Aubergine, Spicy Beef"

Jamie Oliver cooks up more mouth-watering go-to recipes for busy days, including tuna pasta, sticky teriyaki aubergine, spicy beef and cauliflower rice, and asparagus and eggs.

Diana's Asia Unplated

S1, EP9 "South Indian"

Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.

Diana's Asia Unplated

S1, EP10 "Malaysian"

Clarissa Weerase whips up some Nyonya fishcakes; Irma Mysara from Sijori Malay Eatery prepares laksa Johor; Diana shares her recipe for sweet potato churros.

Project Bakeover

S1, EP5 "A Fresh Start"

Tanya needs Steve's help to save her bakery café. Steve shows her how to raise her sales by creating new products with local ingredients.

Come Dine with Me

"Come Dine with Me"

Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.

Cook Like an Italian

S1, EP4 "Holy Bread"

Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.

The Chocolate Queen

S1, EP4 "Baked Chocolate and Coffee Fudge Tart"

Kirsten prepares all the favourites, including baked chocolate and coffee fudge tarts, chocolate and marshmallow crackles, and caramel roasted chocolate macadamia.

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