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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Come Dine with Me
"Cardiff A"With Julie's Teutonic treats, Jess' impressive dessert and Jason's tour of Thailand.
Sugar Showdown
S1, EP11 "Barnyard Donuts"Zucchini mystery ingredient in elimination round; barnyard theme in final showdown.
Wall of Chefs
S1, EP5 "Gobble It Up"Lynn Crawford challenges the cooks to create a delectable dish using maple syrup, collard greens, Parmesan cheese and turkey in order to win a special prize.
Project Bakeover
S1, EP5 "A Fresh Start"Tanya needs Steve's help to save her bakery café. Steve shows her how to raise her sales by creating new products with local ingredients.
Wall of Bakers
S1, EP5 "Sweet Sandwiches"A French Clafoutis has the chefs intrigued; peanut butter is revealed in Chef Steve Hodge's pantry; in the final round, the last two home bakers must make a sandwich dessert.
Zumbo's Just Desserts
S1, EP1 "Zumbo's Just Desserts"Adriano Zumbo puts 12 amateur dessert makers to the test; contestants must make a dessert that best reflects them.
Zumbo's Just Desserts
S1, EP2 "Zumbo's Just Desserts"The amateur cooks are tasked with bringing a "Franken-Zumbo" to life.
Diana's Asia Unplated
S1, EP9 "South Indian"Sarah Todd whips up vindaloo pork ribs with Goan bel, and a vegetarian dish of baked cauliflower with pineapple sansav; Diana prepares a traditional dessert called sweet appam.
Diana's Asia Unplated
S1, EP10 "Malaysian"Clarissa Weerase whips up some Nyonya fishcakes; Irma Mysara from Sijori Malay Eatery prepares laksa Johor; Diana shares her recipe for sweet potato churros.
Project Bakeover
S1, EP5 "A Fresh Start"Tanya needs Steve's help to save her bakery café. Steve shows her how to raise her sales by creating new products with local ingredients.
Come Dine with Me
"Come Dine with Me"Five complete strangers take turns hosting what they consider to be the ultimate dinner party. The guests give them points, and at the end of the competition, the host with the most -- points, that is -- wins a cash prize. There's no end to what these contestants will do in their quest to win.
Cook Like an Italian
S1, EP4 "Holy Bread"Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.
The Chocolate Queen
S1, EP4 "Baked Chocolate and Coffee Fudge Tart"Kirsten prepares all the favourites, including baked chocolate and coffee fudge tarts, chocolate and marshmallow crackles, and caramel roasted chocolate macadamia.
Wall of Chefs
S1, EP5 "Gobble It Up"Lynn Crawford challenges the cooks to create a delectable dish using maple syrup, collard greens, Parmesan cheese and turkey in order to win a special prize.
Uprooted
S1, EP7 "The Nut Route"Sarah visits a local walnut farm and nut oil press, using these versatile nuts to make a walnut ravioli in a cream sauce, a rolled leg of lamb with walnut and arugula stuffing, and a walnut tart with butterscotch sauce.