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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
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Project Bakeover
S2, EP9 "Fresh Baked Fun"New Brunswick bakery owner Jonathan is a big kid at heart, but there's no time to monkey around when his shop's success is on the line; over the course of just one week, Steve creates a new menu in an attempt to get Monkey Cakes back on track.
Uprooted
S1, EP8 "The Pigeon Hunt"Sarah is invited by her local mayor to accompany him on a seasonal pigeon hunt; Sarah throws a dinner party featuring pigeon stuffed with sausage and fennel seeds and Pommes Dauphinoise; a dessert of apple and Armagnac Tresse is served.
Jamie's Quick & Easy Food
S2, EP2 "Wings; Steak; Mushroom Pasta"Sticky kickin' chicken wings; sirloin with aubergines; creamy garlic mushroom pasta; rum 'n' raisin ice cream.
Flat Out Food
S1, EP5 "Beef"Cattle are an important part of the grasslands' ecosystem; Jenn meets with two ranchers and a chef as she follows this nutrient-dense ingredient from the pasture to the plate.
Flat Out Food
S1, EP6 "Chanterelles"Saskatchewan chanterelles are sought by chefs; three chefs take Jenn on a trip to the forest to forage for these unique mushrooms.
Zumbo's Just Desserts
S2, EP7 "Fright Night"The contestants must create terrifying yet tasty desserts, including edible skulls and bleeding apples.
Come Dine With Me
S1, EP4 "Leeds B"Four amateur cooks compete to throw a dinner party.
Cook Like an Italian
S3, EP2 "Ferragosto"Food writer and home cook Silvia Colloca feels most Italian when she is in her kitchen; she bakes with her mother and cooks for her family from a treasured dowry of Italian home cooking know-how passed on from generations of Nonnas and Mammas.
