So Yummy

Watch So Yummy live with Fubo for $0 Today

Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows

Swedish Meatballs and Pasta Pesto

Jamie's 15 Minute Meals

S1, EP11 "Swedish Meatballs and Pasta Pesto"

Jamie cooks Swedish meatballs, celeriac and spinach rice, plus pasta pesto, and garlic and rosemary chicken.

Bake With Anna Olson

S3, EP3 "Fruit Mousse"

Anna prepares a variety of fruit mousses and also demonstrates how they can be enjoyed on its own or as part of a grand dessert.

Bake With Anna Olson

S3, EP7 "Ice Cream"

Anna prepares three of her favourite ice cream recipes, starting simple and finishing with a plated ice cream dessert.

The Food Detectives

S1, EP8 "Country of Origin"

Addressing the issue of not always knowing what conditions our food has been grown or manufactured in, how safe it is, what country it came from and who is checking for quality and contaminants before food gets to our table.

Cook Like an Italian

S1, EP8 "Tradition"

Silvia and Lina make one of Italy's most treasured Sunday recipes, the famous ragu napolitana; an old school antipasto treat, taralli; direct from Italy, Silvia's mom joins her via webcam to help her create a dessert using a stale old panettone.

Jamie: Keep Cooking Family Favourites

S1, EP6 "My Kinda Butter Chicken; Easy Salmon En Croute"

Jamie and Jools love a Friday night curry, and they're letting the kids gatecrash their meal; Jamie shares his take on butter chicken with less spice and less washing up, making it perfect for family life.

Diana's Asia Unplated

S1, EP8 "Indonesian"

Diana tops a whole snapper grilled in banana leaves with her favorite Indonesian relish sambal matah; Jess Lemon shares her gado gado, a street food snack.

Wall of Chefs

S1, EP8 "Duelling Desserts"

A bitter ingredient in Dale Mackay's fridge leave the cooks in a quandary; the cooks are challenged to make a restaurant-worthy dessert inspired by Guy Rawlings' peanut frozen custard.

Wall of Chefs

S1, EP1 "Welcome to the Wall"

Home cooks create their signature dishes, then devise a recipe using ricotta, leeks and Sriracha sauce, and finally try to copy a chef's "crobster" roll.

Come Dine with Me

"Leeds"

Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Come Dine with Me

"East London B"

Five complete strangers take turns hosting their own dinner parties and grading each other; over the week, they battle for the title of best host and the chance to win a grand cash prize.

Come Dine with Me

"East London A"

Friendships are made, secrets are revealed, and outrageous outfits are de rigueur.

Zumbo's Just Desserts

S1, EP1 "Zumbo's Just Desserts"

Adriano Zumbo puts 12 amateur dessert makers to the test; contestants must make a dessert that best reflects them.

Zumbo's Just Desserts

S1, EP2 "Zumbo's Just Desserts"

The amateur cooks are tasked with bringing a "Franken-Zumbo" to life.

Zumbo's Just Desserts

S1, EP3 "Zumbo's Just Desserts"

Following a chocolate-themed challenge, two contestants face a Zumbo Test involving 100 handmade profiteroles.

Hot Mess Express

S1, EP1 "Hot Mess Alex and pro-chef Dylan"

Alex, who can throw a party but can't cook, will try to make a bacon cheese burger with grilled cheese buns within 45 minutes.

Popular channels included with Fubo