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Delivering smart, surprising and visually gorgeous ideas, tips and products that make you a hero in the kitchen, So Yummy includes how-to food prep, cooking competitions, travel and food culture shows
Zumbo's Just Desserts
S2, EP5 "Enchanted Kids Party"Zumbo invites kids as guest judges when the contestants are challenged to create enchanted kids' party cakes.
Come Dine with Me
"Belfast A"Today's brand new Come Dine With Me Professionals heads to South Wales, where Prego start the week with sibling duo Toni and Andrea aiming to provide a fully authentic Italian experience for their guests.
Cook Like an Italian
S2, EP13 "The tasty ancient recipies from Abruzzo"Food writer and passionate home cook Silvia Colloca takes us on a kitchen bench journey through regional Italy for series two of "Cook Like An Italian."
The Chocolate Queen
S3, EP10 "Chocolate Churros"Chocolate queen Kirsten Tibbals adds a chocolaty twist to her fan-favourite churros with a rich chocolate fudge sauce and prepares her coconut shortbread recipe with steamed chocolate bao.
Wall of Bakers
S1, EP5 "Sweet Sandwiches"A French Clafoutis has the chefs intrigued; peanut butter is revealed in Chef Steve Hodge's pantry; in the final round, the last two home bakers must make a sandwich dessert.
Uprooted
S1, EP5 "A Food Lover in Paris"Sarah explores the modern food scene in Paris to better understand how Parisians eat; throws a private dinner party; gets a private cooking lesson with the city's hottest chef.
Jamie's Quick & Easy Food
S2 "Lamb; Lentil Salad; Liver and Bacon; Tahini"Jamie shares recipes a lamb stew with deep flavors that is quick to prep and a warm lentil salad.
Flat Out Food
S3, EP1 "Saskatoon Berry"Synonymous with Saskatchewan, Saskatoon berries aren't just for pies, as Jenn discovers unique uses of the fruit.
Sugar Showdown
S2, EP8 "Picnic Cupcakes"Following an elimination round with lemonade as the mystery ingredient, the two finalists compete for $10,000 in a picnic-themed cupcake showdown.
Cook Like an Italian
S1, EP3 "Cook with Your Eyes and Hands"Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.
Cook Like an Italian
S1, EP4 "Holy Bread"Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and of course, cooks for her family.
Project Bakeover
S2, EP6 "How the Cookie Crumbles"Steve is in New Brunswick to ease the leadership transition from Bakery Owner Mike to his daughter Danika; he tries to give this family business a new lease on life with a new menu and new décor.
Wall of Bakers
S1, EP5 "Sweet Sandwiches"A French Clafoutis has the chefs intrigued; peanut butter is revealed in Chef Steve Hodge's pantry; in the final round, the last two home bakers must make a sandwich dessert.
Zumbo's Just Desserts
S1, EP7 "Zumbo's Just Desserts"After a fire-inspired challenge, two contestants must build an ice cream igloo encased in a lime Swiss meringue.
Zumbo's Just Desserts
S1, EP8 "Zumbo's Just Desserts"Traditional Australian treats get modern makeovers; a beach-inspired Zumbo Test puts a twist on the frozen Frosty Fruit.
Zumbo's Just Desserts
S1, EP9 "Zumbo's Just Desserts"A colorful challenge tasks the contestants with pairing unexpected flavors; two cooks face a test named after Zumbo's mother.