A 24/7 channel with award-winning food, travel, and home & design shows from around the world - from groundbreaking originals to classic series and documentaries.
Travel at any Cost
S1, EP5 "The Gainful Grace of Geneva"Marko and Alex find themselves in the prosperous and pristine city of Geneva, Switzerland. A city nestled alongside a beautiful glacier-fed lake, the guys will explore the riches Geneva has to offer.
Travel at any Cost
S1, EP6 "The Thriving Traditions of Taipei"Welcome to the buzzing capital of Taiwan. A rich blend of cultures, old meets new in this thriving metropolis of Taipei. Marko and Alex eat their way through the city, experiencing some unique traditions along the way.
Travel at any Cost
S1, EP7 "The Lion's Share of Lyon"Marko and Alex head to Lyon, France, a city known for its gastronomy and endless history.
Travel at any Cost
S1, EP8 "Oceanside in Okinawa"Ocean breeze, turquoise waters and a whole lot of amazing cuisine. Marko and Alex are soaking up that island life in Okinawa, Japan and learning what makes it so unique.
Travel at any Cost
S1, EP9 "Genoa From Above and Below"In Genoa, the brothers cruise the streets, while one of them gets a taste for the lavish lifestyle of Italy's Northwestern port. They take in all the views: heads in the clouds on a high-flying funicular, and just above water at the local aquarium.
Travel at any Cost
S1, EP10 "The L.A. Lifestyle"Green juice, avocado toast, and surfers galore. Marko and Alex are back home in Los Angeles to explore their town, staycation style. From downtown to the beach, the guys do everything fun under the sun in the city of angels.
One for the Road
S1, EP1 "Jen's Peruvian Adventure"Jen travels to Peru where she monkeys around in the famous Peruvian rain forest and climbs up Machu Picchu.
One for the Road
S1, EP2 "Katie by Land, Sea, and Sky"Join Katie on the trip of a lifetime as she travels through Chiang Rai, Thailand, bounces over to Bali, and absorbs the sights of Sydney, Australia.
From the Tastemade Kitchen
S1, EP3 "Go For Game Day"When gathering to watch the game, it's important that everyone be chewing while they cheer! From peel-and-eat shrimp, to a jalapeno burger dog, and inside out nachos, we've got something for every fan.
From the Tastemade Kitchen
S1, EP7 "The Perfect Pairing"What's better than your two favorite things coming together for the best bite ever? With pizza waffles, french fry corn dogs, and a pasta frittata, these dynamic duos will not disappoint.
Cooking With Pride
S1, EP1 "Erin O'Brien's Pork My Buns XXXX"Artist and activist, Erin O'Brien, grinds up some homemade sausages and chats about using food as performance art. She and Ingrid stuff up her Pork My Buns XXXX to honor her friend Chris's progressive work as a trans filmmaker.
Cooking With Pride
S1, EP2 "Parisa Parnian's Ghormeh Sabzi"Designer and pop-up host, Parisa Parnian of Savage Muse, stirs up ghormeh sabzi and celebrates her LGTBQIA+ inclusive pop ups. She and Ingrid simmer this traditional Iranian dish as they discuss the importance of building your own community.
Cooking With Pride
S1, EP3 "Mac Elliot Jarvis' Shakshuka"Chef Mac Elliot Jarvis serves up shakshuka and speaks about the kitchen being a safe space. He and Ingrid cook comfort food and chat about him using cooking to find confidence in transitioning.
Cooking With Pride
S1, EP4 "Jeff Danzer's Cana-Caramel Apples"Cannabis advocate and chef, Jeff Danzer aka JeffThe420Chef, craves up caramel apple roses and chats about cannabis right. He and Ingrid roll up puff pastry and pontificate on the linked history of cannabis and gay rights.
Make This Tonight
S6, EP5 "Masterful Mash-ups"These recipes are a certified hit at Chef Kristen's Austin Restaurant, Arlo Grey. Take a peek at some of her eatery's most popular dishes: the Crispy Rice with Crab and Bacon and Saffron Aioli, Baby Carrots with Smoked Yogurt and Mint.
Make This Tonight
S6, EP4 "Freedman's: Modern Jewish Ashkenazi Classics"Jonah Freedman and Chef Ryan introduce their groundbreaking restaurant Freedman's, in Los Angeles. Just wait and see their tasty take on Chicken Schnitzel with Wild Mushroom Gravy, and Potato Latkes - it's definitely not your grandmother's recipe!