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Extraordinary Places to Eat
S3, EP1 "The Master Pasta Maker of Puglia, Italy"TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.
World's Most Secret Hotels
S1, EP1 "Extreme Escapes"There are unusual hotels ranging from jungle retreats to converted caves.
World's Most Secret Hotels
S1, EP3 "Hidden Escapes"The team discovers hidden retreats in Canada, Iceland, Sweden and the U.K., from sunken hotels to retreats surrounded by lava fields and a compound with military history.
Extraordinary Places to Eat
S3, EP5 "Perfecting Puff Pastry in Burgundy, France"Acclaimed chef Michael Caines takes Fred to Burgundy to amazing places to eat serving the finest French country cooking and exquisite pâtisserie.
Extraordinary Places to Eat
S3, EP6 "Exploring Castles and Cozy Inns in South Wales, United Kingdom"Top chefs in England take Fred Sirieix to experience amazing restaurants where they genuinely love to eat.
Extraordinary Places to Eat
S3, EP3 "Searching for the Best Pizza in Rome, Italy"Chef Giorgio Locatelli takes Fred to Rome in search of the city's most exciting eats. Sublime pasta, fluffy gnocchi and the world's best pizza all delicious but affordable.
The Pizza City You've Never Heard Of
"The Pizza City You've Never Heard Of"Disturbed by the fact that his hometown of Windsor, Ontario is typically overlooked on lists of the top pizza cities in the world, George Kalivas goes on a mission to set the record straight about where to find the best pies on the planet.
Pati's Mexican Table
S10, EP9 "Double Vallarta"Chef Thierry Blouet offers a tour of Puerto Vallarta's street food; La Docena restaurant; the ins and outs of one of Nuevo Vallarta's biggest resort destinations.
