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Tastemade • 5:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP6 "Japan's Tranquil Resorts"Today we have two different hotel experiences in the bustling country of Japan. Hotels that combine elements of past and present Japan to create a sophisticated and luxurious experience in the heart of the city.
Tastemade • 6:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP1 "Hidden Gems of Africa"In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.
Tastemade • 7:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP4 "India's Opulent Retreats"In this episode we're in the nation's capital of India - New Delhi and in 'The City of lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.
Tastemade • 8:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP11 "Stars, Stripes, and Stays"We visit the vast continent of the USA. From the hustle and bustle of the east to the relaxed, atmospheric west, two contrasting hotels offer an American adventure with a difference.
Tastemade • 9:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP9 "Tropical Luxe in Southeast Asia"In Thailand, are the Anantara Golden Triangle and Elephant Camp Resort. Attracting guests who desire luxury and adventure. In the Philippines lies Villa Escudero Plantation and Resort. This picturesque and tranquil Villa is brimming with character.
Tastemade • 10:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP6 "Japan's Tranquil Resorts"Today we have two different hotel experiences in the bustling country of Japan. Hotels that combine elements of past and present Japan to create a sophisticated and luxurious experience in the heart of the city.
Tastemade • 11:00 AM UTC • 1hWorld's Most Incredible HotelsS1, EP1 "Hidden Gems of Africa"In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.
Tastemade • 12:00 PM UTC • 1hWorld's Most Incredible HotelsS1, EP4 "India's Opulent Retreats"In this episode we're in the nation's capital of India - New Delhi and in 'The City of lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.
Tastemade • Aired May 18, 2024 • 30mWorth the HypeS1, EP1 "Smash Burgers & A Slice in Los Angeles"Frankie Celenza heads to all the buzzworthy spots in LA - cooking up calamari steak at a classic Mexican joint, tasting taro root donuts with fun flavors, grabbing a guanciale slice, and hopping on the line to make cheesy scrumptious smash burgers.
Tastemade • Aired May 18, 2024 • 30mWorth the HypeS1, EP4 "BBQ Bowls & Puffy Tacos in San Antonio"Frankie Celenza gets his spurs on to sample San Antonio's best all-day brunch, taste some epic puffy tacos at a classic car joint, create colorful conchitas, and bask in the beauty of BBQ Thai curry bowls.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP1 "Foraging in the Hills of South Australia"Curtis and his team from Maude, meet with winemaker Chester Osborn to taste wine on the rooftop of the D'arenberg Cube. At Hutton Vale Sheep Farm they get a lesson in sheep shearing. They they meet up with Chef Jaque of Orana Restaurant.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP2 "Making Pizza in the Heart of Rome"Curtis journeys to Rome to experience the cuisine of the residents. He visits a butcher who specializes in organ meats and meets a former chef turned pizza maker. He tries burnt fruit cake and a dish called Coratella.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP3 "Diving for Lobsters in New South Wales"Curtis visits his native country of Australia, at the Yerrabinga Rooftop Farm he is treated to a traditional Aboriginal dance. Curtis and chef Mark of Three Blue Ducks Restaurant dive for lobsters and enjoy a seaside dinner.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP4 "Hot Air Ballooning Over Sonoma Wine Country"Curtis starts his adventure in California high above the vineyards of Sonoma in a hot air balloon while tasting wine with his team from Maude. He visits Littorai Winery where he and his sommelier, Ben, check out the vineyard.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP5 "Barbecuing in the Outback"Curtis heads to Melbourne with his brother Luke to visit old friends and taste culinary creations. They start with a visit to Kate Reid of Lune Bakery, the Attica kitchen with chef Ben Shewry, producers of exquisite olive oil and thenBlackmore Farms.
Tastemade • Aired May 18, 2024 • 30mCurtis Stone's Field TripS2, EP6 "Surfs Up on the Island of Maui"Curtis heads to Maui to explore the local cuisine. He starts with a visit to a taro root farm to process their staple food, Poi. Curtis journey's through the forest with local hunters to hunt wild boar. He makes Lau Laus with Chef Isaac Bancanco.
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