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British Elegance Unveiled

World's Most Incredible Hotels

S1, EP10 "British Elegance Unveiled"

We visit the United Kingdom, a nation recognized for its rich history and classic regal elegance, and two hotels that embody the very best of these values despite very different locations.

World's Most Incredible Hotels

S1, EP4 "India's Opulent Retreats"

In this episode we're in the nation's capital of India - New Delhi and in 'The City of Lakes' Udaipur at two Oberoi hotels where the standard of service takes hotel hospitality to a whole new level.

World's Most Incredible Hotels

S1, EP8 "Enchanting Nordic Escapes"

We're in Northern Europe where two hotels have used their extreme locations and extreme temperatures to offer guests experiences that can only be found in a few places on Earth.

Extraordinary Places to Eat

S3, EP1 "The Master Pasta Maker of Puglia, Italy"

TV and radio host Dermot O'Leary takes Fred Sirieix to Puglia in Italy's deep South to his favourite restaurants showcasing simple but sublime cucina povera or poor man's cooking.

Extraordinary Places to Eat

S3, EP6 "Exploring Castles and Cozy Inns in South Wales, United Kingdom"

Top chefs in England take Fred Sirieix to experience amazing restaurants where they genuinely love to eat.

Extraordinary Places to Eat

S3, EP3 "Searching for the Best Pizza in Rome, Italy"

Chef Giorgio Locatelli takes Fred to Rome in search of the city's most exciting eats. Sublime pasta, fluffy gnocchi and the world's best pizza all delicious but affordable.

Extraordinary Places to Eat

S3, EP5 "Perfecting Puff Pastry in Burgundy, France"

Acclaimed chef Michael Caines takes Fred to Burgundy to amazing places to eat serving the finest French country cooking and exquisite pâtisserie.

Extraordinary Places to Eat

S3, EP2 "Baking Artisinal Pastries in Mallorca, Spain"

Pastry Chef Ravneet Gill takes Fred to Mallorca to experience incredible island cooking, from a buzzing beach bar serving holiday food in the sun, to light and fluffy pastries.

Extraordinary Places to Eat

S1, EP1 "Venice"

Chef Angela Hartnett takes Fred to Venice to enjoy the simple but stunning food at her favorite restaurant and to experience unforgettable service at Italy's oldest café.

Remarkable Places to Eat

S1, EP2 "Edinburgh"

Tom Kerridge takes Fred to Edinburgh for a fine dining experience at Kitchin, a Michelin starred restaurant that showcases Scottish ingredients to ensure the menu captures a taste of Scotland.

Extraordinary Places to Eat

S1, EP3 "Paris"

Fred and his former boss, Chef Michel Roux Jr. are in Paris experiencing the signature dish of a classic restaurant and enjoying the simple pleasures of a perfect ham baguette.

Gordon Ramsay's Road Trip

S1, EP2 "The French Connection"

Gordon, Gino and Fred travel to France, where Fred has been asked to co-host an Oyster Festival in the beautiful Arcachon Bay, in just four days' time. Reunited with their campervan, Fred nominates himself as the driver in his homeland.

Gordon Ramsay's Road Trip

S1, EP3 "The Highland Fling"

The trio heads to Scotland as Gordon prepares to cook a feast for the chief of Clan Ramsay and his friends. Gordon shows the others how to dress like real Scotsmen as they go in search of Scottish beef, hunt for scallops and play some Highland Games.

World's Most Incredible Hotels

S1, EP10 "British Elegance Unveiled"

We visit the United Kingdom, a nation recognized for its rich history and classic regal elegance, and two hotels that embody the very best of these values despite very different locations.

World's Most Incredible Hotels

S1, EP9 "Tropical Luxe in Southeast Asia"

In Thailand, are the Anantara Golden Triangle and Elephant Camp Resort. Attracting guests who desire luxury and adventure. In the Philippines lies Villa Escudero Plantation and Resort. This picturesque and tranquil Villa is brimming with character.

World's Most Incredible Hotels

S1, EP1 "Hidden Gems of Africa"

In this episode we visit two completely different parts of the African continent, both offering guests a unique and contrasting flavour of Africa.

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