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Struggle Meals
S9, EP11 "Breakfast for Dinner"It's dinnertime and breakfast is on the menu this week. These affordable breakfast specials are hearty enough for dinner, and so delicious they may even taste better after dark. Grab a fork and dig in for the most important meal of the day!
Struggle Meals
S2, EP4 "The Weekly Struggle Budget"Frankie figured out the weekly budget grocery equation so you don't have to. Breakfast, lunch, and dinner for seven days, for a family of four, for under $150. All it takes is a little planning, meal prep, and using up leftovers in inventive ways.
Struggle Meals
S3, EP8 "Spring Fling"Spring is in the air which means a whole new world opens up in the produce department, especially all the greens. Frankie teaches us how to cook with mother nature, spring-style. It's tasty, seasonably affordable, and pretty to look at.
Let Frankie Cook
S1, EP6 "Pancake Stacks and Snacks for Two"Frankie flips the script for his wife Heather making breakfast for dinner featuring Banana Maple Pancakes, Eggs Benedict with prosciutto cotto, Home Fries with Bloody Mary Ketchup, Sausage Scrapple, and a boozy Espresso Milkshake.
Let Frankie Cook
S1, EP8 "Frankie's Feast of the Seven Fishes"Frankie reimagines the Feast of the Seven Fishes with a shellfish-free spread making Smoked Whitefish Salad, Anchovy Butter Toast, Salt-baked Red Snapper, Trout Scapece, and Pasta con le Sarde, with a helping hand from his mom.
Let Frankie Cook
S1, EP3 "Lunch That Goes the Distance"Frankie fuels up for action making hot Oatmeal, and Energy Date Balls, before he cooks up the perfect post-ride feast of cheesy Juicy Lucy Burgers, Ramp-loaded pasta salad, and a maple ginger switchel to cool it all down.
Struggle Meals
S3, EP7 "No Kitchen No Problem"Frankie shows us easy and inventive no-kitchen hacks for delicious struggle meals. No Kitchen? No problem.
Struggle Meals
S4, EP8 "Crunchy"Reaching textural nirvana is never easy, but Frankie explores several ways to achieve the perfect crunch in his dishes, both savory and sweet. Add this elusive element to your recipes without adding cost to your budget.
