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Struggle Meals
S8, EP8 "Summer Cookout"Soak up summer with the ultimate outdoor cookout, featuring smashburgers, pasta salad and scrumptious sweets. These classic dishes can be prepared indoors or out, making them the perfect recipes for backyard dinner parties on warm summer nights.
Struggle Meals
S5, EP8 "The Future is Flavor"Frankie harnesses the power of time to transform simple ingredients into flavorful goods that'll stick around for a long time. Learn the basics of preserving, pickling & curing to make dinner anything but a struggle. It just takes a little patience.
Struggle Meals
S6, EP8 "The Big Game"Brackets are complete and all that's missing is food to fuel your team's run. Huddle around the kitchen as Frankie preps the ultimate watch party spread. These savory, spicy and sweet dishes are championship-worthy even if your bracket goes bust.
Jamie Oliver's One-Pan Wonders
S1, EP1 "Weeknight Roast Lamb and Eggplant"Jamie kicks off his new one-pan series with a simplified and delicious frying-pan pasta, a clever twist on a fish pie that's full of flavour with none of the fuss, and a sublime roast lamb feast with a fantastic hack to speed up cooking.
Jamie Oliver's One-Pan Wonders
S1, EP2 "Speedy Chicken and Mushroom Puff Pastry Pie"Jamie cooks three one-pan recipes that provide a perfect solution for busy life: a superfast, flavour-packed smoky noodle soup; the cleverest homemade bread in a pan; and a chicken & mushroom pie with a time-saving tip for perfect pastry.
Jamie Oliver's One-Pan Wonders
S1, EP7 "Salmon Pasta, a Loaded Burger, and Sticky Toffee Apple Buns!"Jamie cooks three one-pan recipes: smoked salmon pasta, a loaded beef burger, and sticky toffee apple buns.
Jamie Oliver's One-Pan Wonders
S1, EP8 "An Eggplant Burger, Seared Salmon, & Squash Casserole!"Jamie shares three easy one-pan wonders: an aubergine burger, sesame salmon, and chickpea & squash casserole!
Jamie Oliver's One-Pan Wonders
S1, EP6 "Jamie's Outrageously Good Pulled Pork"Jamie cooks two one-pan recipes that are ideal for busy lives: his take on shakshuka with asparagus, broccoli & harissa; and an outrageously good pulled pork that can be batched up, frozen and used in loads of meals whenever you're ready.
