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Pati's Mexican TableS7, EP9 "The Godmother of Cabo Cuisine"Pati visits the small town of Miraflores with Edith Jimenez, a culinary icon in Los Cabos. At age 15, starting out as a waitress, Edith decided she would one day own the restaurant where she worked and is now living her dream.
Pati's Mexican TableS7, EP10 "Los Cabos by Land & Sea"Pati sets out on the Sea of Cortez in search of the freshest, tastiest seafood Los Cabos has to offer. Along with Chef Guillermo Gomez of Cabo's luxurious Esperanza hotel, Pati reels in a fresh catch and heads back to the shore.
Pati's Mexican TableS7, EP1 "Tijuana's Culinary Revolution"One of the most up and coming food destinations in all of Mexico, Tijuana is full of young, fresh talent across the culinary scene.
Pati's Mexican TableS7, EP2 "Tijuana: Stories from the Border"Life on the border is a melting pot of cultures and cuisines that creates a unique culinary scene. As a Mexican immigrant in America, Pati spent her life combining cuisines.
Pati's Mexican TableS7, EP3 "Ensenada's Epic Seafood"The port town of Ensenada is a seafood mecca. Fresh fish is everywhere you look, and this hub for seafood exportation is also the gateway to Mexican wine country.
Pati's Mexican TableS7, EP4 "Baja Breakfast"Pati Jinich is a chef whose true passion is bringing authentic Mexican flavors, colors, textures and warmth into American kitchens. Share the tastes and culinary adventures in her native country.
Pati's Mexican TableS7, EP5 "Mexican Wine Country"With over 100 wineries, people are traveling from all over to experience Mexico's wine region in Valle de Guadalupe.
Pati's Mexican TableS7, EP6 "Loreto: Baja's Hidden Gem"One of Baja's most well-kept secrets has Pati on a mission to explore bite-by-bite. Loreto is a small town on the Gulf of California that almost feels like a step back in time.
Pati's Mexican TableS10, EP9 "Double Vallarta"Pati is in one of Mexico's most popular beach destinations - Puerto Vallarta. She gets an insider's tour of the best street food from one of the town's most acclaimed chefs, Thierry Boulet.
Pati's Mexican TableS10, EP10 "Tacos and a Tostada"Pati celebrates everyone's favorite Mexican creation, the taco. In her kitchen, Pati creates a pair of Jalisco-inspired tacos and a Ceviche tostada that are sure to satisfy any true taco-lover.
Tastemade's Recipe RundownS1, EP4 "Dinner Party!"On this episode, we're throwing a Tastemade dinner party, and everyone's invited! From appetizers to desserts, we share some of our favorite dinner party recipes for you to try at home!
Tastemade's Recipe RundownS1, EP9 "Healthy Meals!"On this episode, we show you how eating healthy can still be delicious with some Tastemade healthy recipes!
Tastemade's Recipe RundownS2, EP16 "Pizza Time"Today we've got pizza all day for you: in the morning, in the evening, literally any time you want! Not only will we share some great recipes but we will let you know which ones are our favorites too. What are we waiting for? Let's get to the pizza!
Tastemade's Recipe RundownS2, EP12 "Dessert Delights"On this episode, it's all about dessert delights! Whether it's made from chocolate or a fruit-filled treat, we've got them all! We'll show you a few for each category, along with our favorite from the bunch. We're having dessert all day today!
Tastemade's Recipe RundownS2, EP15 "Viva La Mexico"Let's explore cool cuisines from Mexico. From traditional breakfasts, to dinners and everything in between.
Pati's Mexican TableS6, EP1 "One Day in Oaxaca"Pati shows how to get the most out of one day in the city of Oaxaca.
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