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Struggle Meals
S9, EP5 "Happy Halloween"Trick or treat! These affordable, spooky Halloween-spirited dishes are hard to beat!
Baking the Holidays
S2, EP4 "Hair-raising Halloween Cakes"Join Mia — these Halloween cakes are sure to SCARE! Blood-red velvet cake, marshmallow spiderwebs, bubbling cauldrons and a cake that bites back will inspire some serious spooky vibes. Mia will seriously impress and teach you new skills.
Baking the Holidays
S2, EP3 "Trick or Treats for Kids"Whether you have kids or are a kid at heart, these whimsical Halloween treats are delicious, easy bakes. From leftover Halloween candy bark to ghostly treats and monster cakes. These recipes are perfect to make with little ones.
Baking the Holidays
S2, EP5 "Spooky Halloween Party Bakes"Make your Halloween Party the talk of every boy and ghoul in the neighborhood! Whether it's the poisoned apples, the drippy candle cakes, coffin pies or savory treats (or tricks) - these delicious bakes will surely delight and scare.
Halloween Candy Lovers Will Hate This Ranking
S1, EP1 "Forking Delicious: Top 10 Halloween Candies"On this episode of Forking Delicious, it's Halloween, and you can't have tricks without the treats! It's a sugary smackdown as our panel of treat-loving tricksters count down your top 10 Halloween candies of all time!
Jamie Oliver: Seasons
S1, EP10 "Jamie Makes the World's Best Christmas Lasagne"Jamie throws the most festive Christmas Party! The menu includes cheesy filo parcels, a make-ahead Christmas cauliflower lasagne, and jerk-rubbed hasselback root veg with chicken kebabs. He finishes with a fudgy sticky toffee coffee pudding.
Jamie Oliver: Seasons
S1, EP11 "Jamie's Show-Stopping Christmas Porchetta"Jamie welcomes his family to his outdoor shed for Christmas dinner! He swaps turkey for a show-stopping festive porchetta, served with crispy roast potatoes. The menu also includes a veggie Brussels sprouts pie and a mulled wine pear pavlova.
Jamie Oliver: Seasons
S1, EP9 "Autumn's Last Bites: Squash Tagliatelle and Blackberry Cobbler"Jamie wraps up autumn with cheesy squash tagliatelle, a mushroom curry with crispy ginger rice, and celeriac rémoulade. He forages for blackberries to make a cobbler, the perfect end to a crisp autumn day.
