Global cooking sensation, Jamie Oliver, has built his own 24/7 channel… bringing his organic, quick and easy recipes to an entirely new audience.

Jamie: Keep Cooking Family Favourites

S2, EP8 "Sausage Casserole; Aubergine Salad"

Jamie cooks up a big, bold sausage casserole, packed full of flavor -it's a new family favorite in the Oliver house, then he shows us the most beautifully brilliant way to dress an aubergine salad, served with the quickest homemade flat breads.

Jamie: Keep Cooking Family Favourites

S2, EP4 "Farmhouse Roast Chicken; Creamy Prawn Linguine"

Jamie gives traditional roast chicken a French twist; shows new ways to use up stale bread; and cooks up his take on a creamy prawn linguine for his friend and mentor Gennaro Contaldo.

Jamie's Money Saving Meals

S2, EP6 "Pukka Curry"

Jamie makes his authentic Pukka Curry with a thrifty cut of meat: chicken drumsticks.

Jamie's Money Saving Meals

S1, EP1 "Beef"

Jamie cooks up a glorious mothership Roast Brisket of Beef with all the trimmings.

Jamie's 15 Minute Meals

S1, EP32 "Beef Kofta Curry and Spring Frittata"

Jamie makes beef kofta curry, fluffy rice, spring frittata, tomato toast, and a watercress and pea salad.

Jamie's 15 Minute Meals

S1, EP33 "Chorizo and Squid, and Simple Spaghetti"

Chorizo and squid with Greek-style couscous salad; simple spaghetti; tomato, basil and creamy curd salad.

Jamie's 15 Minute Meals

S1, EP34 "Lamb Meatballs and Chicken Salad"

Jamie shares his recipes for lamb meatballs, chop salad, and harissa yogurt, plus a delicious chicken salad.

Jamie's 15 Minute Meals

S1, EP35 "Crab Bolognese and Mexican BLT"

Jamie prepares crab bolognese with crunchy fennel salad and Mexican BLTs with chillies, guacamole and salad.

Jamie: Keep Cooking Family Favourites

S1, EP8 "Mushroom Toad-in-the-Hole; Date Night Steak"

Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.

Jamie: Keep Cooking Family Favourites

S1, EP10 "Hoisin Pork; Drizzle Cake; Jamie Negroni Tip"

Jamie creates a super fast version of a hoisin pork takeaway, reveals the perfect snack to go with his favorite cocktail, a negroni, and a beautifully pink cake to keep the whole family happy.

Jamie: Keep Cooking Family Favourites

S2, EP5 "Aubergine Parmesan Milanese; Crispy Salmon Tacos"

Jamie turns the humble aubergine into something incredible, then fires up the barbecue to cook a lunch of Cajun-spiced salmon tacos, served with a mango salsa in toasted tortillas.

Jamie's Money Saving Meals

S2, EP2 "Paella"

Jamie rustles up a frugal, but amazing paella with succulent chicken thighs, spicy chorizo and prawns from the freezer; turning pork leftovers into crispy Mexican tacos and French Vietnamese banh mi.

Jamie's 15 Minute Meals

S1, EP7 "Chicken Dim Sum and Crab Briks"

On the menu this time is chicken dim sum, coconut buns, cucumber pickle and hoi sin sauce; crackin' crab briks, couscous salad and salsa.

Jamie's 15 Minute Meals

S1, EP8 "Crispy Duck and Chicken Cacciatore"

Jamie cooks crispy duck and hoi sin lettuce parcels, chicken cacciatore, and spaghetti and smoky tomato sauce.

Jamie's 15 Minute Meals

S1, EP9 "Moroccan Bream and British Burgers"

Moroccan bream; couscous salad; pomegranate and harissa; British burgers; shred salad; pickles and things.

Jamie's 15 Minute Meals

S1, EP10 "Jerk Pork and Poached Chicken"

Jamie makes jerk pork, grilled corn and crunchy tortilla salad, minestrone, poached chicken and salsa verde.

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