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Global cooking sensation, Jamie Oliver, has built his own 24/7 channel… bringing his organic, quick and easy recipes to an entirely new audience.
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A bite-sized, snackable clip selection of Jamie's most-loved recipes and top kitchen moments.
Jamie's Easy Meals For Every Day
S1, EP6 "Butter Chicken"Jamie rustles up a family-friendly version of a delicious butter chicken that even his little ones give the thumbs up to, and makes a super-simple salmon en croute.
Jamie: Keep Cooking Family Favourites
S1, EP7 "Cullen Skink Fish; Spicy Chicken"Jamie has some cracking family recipes to share; for a new take on using delicious sustainable white fish, Jamie rustles up gorgeous smoked haddock fish cakes, served with a beautifully creamy chive sauce that can't fail to impress.
Jamie: Keep Cooking Family Favourites
S1, EP8 "Mushroom Toad-in-the-Hole; Date Night Steak"Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.
Jamie: Keep Cooking Family Favourites
S1, EP9 "Jerk Chicken In A Bun; Jamie's Houmous Tip; Rocky Road"Jamie spices up a barbecue chicken burger, shows how to make delicious homemade hummus, and whips up a Rocky road with the kids as a treat that uses lots of store cupboard ingredients.
Jamie: Keep Cooking Family Favourites
S1, EP10 "Hoisin Pork; Drizzle Cake; Jamie Negroni Tip"Jamie creates a super fast version of a hoisin pork takeaway, reveals the perfect snack to go with his favorite cocktail, a negroni, and a beautifully pink cake to keep the whole family happy.
Jamie: Keep Cooking Family Favourites
S1, EP23 "Avocado Tempura; Buddy's Tip Flavoured Popcorn"Jamie kicks off this week with a mouth-watering chicken dish served with his special baked beans; Buddy gets in on the act, showing different ways to flavor up popcorn; Jamie reveals a totally new way to serve avocado, with his tempura twist.
Jamie's Money Saving Meals
S2, EP6 "Pukka Curry"Jamie makes his authentic Pukka Curry with a thrifty cut of meat: chicken drumsticks.
Jamie: Keep Cooking Family Favourites
S2, EP4 "Farmhouse Roast Chicken; Creamy Prawn Linguine"Jamie gives traditional roast chicken a French twist; shows new ways to use up stale bread; and cooks up his take on a creamy prawn linguine for his friend and mentor Gennaro Contaldo.
Jamie: Keep Cooking Family Favourites
S2, EP1 "Roast Chicken Margherita; Prawn Toast Toastie"Jamie reinvents a roast chicken by combining it with the flavors of a Margherita pizza-basil, tomato and mozzarella -to create a glorious new family favorite, then whips up his Prawn toast toasties, the perfect snack for sharing.
Jamie: Keep Cooking Family Favourites
S2, EP2 "Avocado Hollandaise; Speedy Sausage Pizza"Jamie rustles up his restaurant-quality avocado hollandaise and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.
Jamie: Keep Cooking Family Favourites
S2, EP6 "Chicken & Pepper Curry; Broccoli & Cheese Pierogi"Jamie demonstrates an easy tray bake, chicken and pepper jalfrezi, where the oven does all the hard work; pierogi dumplings stuffed with broccoli and cheese.
Jamie: Keep Cooking Family Favourites
S2, EP10 "Spiced Cauliflower Rice and Cajun Salmon Po' Boy"Jamie whips up a cauliflower rice pie and shares his idea for elevating the simple salmon fillet with his version of a Cajun-spiced po'boy.
Jamie's Money Saving Meals
S2, EP2 "Paella"Jamie rustles up a frugal, but amazing paella with succulent chicken thighs, spicy chorizo and prawns from the freezer; turning pork leftovers into crispy Mexican tacos and French Vietnamese banh mi.
Jamie's Money Saving Meals
S2, EP3 "Beef Chilli"Jamie cooks a Mexican chili featuring shin of beef, reveals the secrets of his homemade chapattis, shares ideas for using up leftover roast chicken, and cooks a frugal twist on a favorite pasta dish.
Jamie's 15 Minute Meals
S1, EP10 "Jerk Pork and Poached Chicken"Jamie makes jerk pork, grilled corn and crunchy tortilla salad, minestrone, poached chicken and salsa verde.