Diners, Drive-Ins and Dives

S18, EP5 "Aces of Authenticity"

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In Santa Fe, N.M., blue corn enchiladas with red chile sauce and chile en nogada; in Portland, Ore., won ton soup; in Albuquerque, N.M., beef cheek manicotti and squid ink black pasta with calamari.

GoUSA TV30m

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