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GPrimal Grill With Steven Raichlen

Steven Raichlen demonstrates how to grill Belgian oysters, boned chicken thighs, butterflied pork shoulder, and mixed vegetables.

Steven Raichlen demonstrates how to grill Belgian oysters, boned chicken thighs, butterflied pork shoulder, and mixed vegetables.

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In his previous show, `Barbecue University', Steven Raichlen taught viewers the necessary skills to grill a chicken breast or hamburger without leaving it pink in the middle or turning it into a charred hockey puck. This follow-up series guides aspiring grillmasters to the next level with an assortment of all-new recipes (including vegetarian entrees) and the latest tricks and techniques. Whether you're tailgating in a parking lot or just holding a family cookout, Raichlen provides the necessary instruction and inspiration to make dedicated keepers of the flame sizzle with confidence.
Original Air Date: Apr 5, 2008
Genres: Home/CookingTV Series
Rating: G
Playback: HD

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