
Watch S5, EP2: Wheels of Misfortune with Fubo for $0 Today
In a desert town, Taffer collides with the owner of a bar in a roller rink, a local landmark close to closing for good.
In a desert town, Taffer collides with the owner of a bar in a roller rink, a local landmark close to closing for good.
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Bar Rescue
S3, EP24 "Hurricane Jon vs. Hurricane Sandy"A bar battered by Hurricane Sandy races to reopen for the summer season.
Bar Rescue
S3, EP5 "Empty Pockets"Jon tries to help an owner of a Denver pool hall fulfill his American Dream.
Bar Rescue
S4, EP37 "Big Sister's Watching"The distrustful owner of a struggling military bar spends her time spying on her staff instead of paying attention to her bottom line.
Bar Rescue
S2, EP3 "Murphy's Mess"Jon must fix a rat-infested bar owned by two fraternity brothers in Fells Point, Md., that is about to collapse.
Bar Rescue
S9, EP25 "Rock Bottom at Top Shelf"Jon Taffer visits Fond du Lac in Wisconsin to help a husband and wife rescue their bar and move on from the death of their son.
Bar Rescue
S9, EP24 "Lights Out in the Harbor"A historic bar in Sheboygan, Wisc. Faces closure because of an owner with a bad attitude whose staff is afraid to speak out against him.
Bar Rescue
S9, EP23 "Jimmy Meet World"Jon Taffer heads to Kenosha, Wis., to rescue a long-standing bar whose owner has failed to update the business over the past 30 years.
Bar Rescue
S9, EP22 "Midtown Slump"Jon Taffer needs to rescue a failing bar in Houston, TX, whose owner turned his life upside down to buy a bar near an ailing lifelong friend.
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The "Below Deck" franchise sets sail with a new boat, crew and location in this series that follows nine members of a crew who live and work aboard a 150-foot yach;. as the ship journeys through the Mediterranean, each episode features a new group of elite passengers, with each group presenting a different set of challenges for the crew; leading the ship's team as captain during this series' run have been Mark Howard, a veteran of nearly 30 years on yachts, and Sandy Yawn, one of the few females in the yachting industry to hold the position; other crew members include chief stewardess Hannah, who sees the Mediterranean as the ultimate location for yachting.
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Chef Gordon Ramsay hits the road to help struggling restaurants in crisis, exposing the stressful realities of running a successful food business. Restaurant owners are faced with enormous challenges, from health code violations and staffing issues to menu errors and kitchen conditions found only in nightmares. Ramsay is their restaurant 9-1-1 call and the last chance for their businesses to survive.