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For his 200th rescue, Jon rescues a family who bought a Mexican restaurant at the height of the pandemic and put their daughter's future on the line to chase the bright lights of Vegas.
For his 200th rescue, Jon rescues a family who bought a Mexican restaurant at the height of the pandemic and put their daughter's future on the line to chase the bright lights of Vegas.
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Bar Rescue
S7, EP7 "Taken for Granted"Jon goes to Northern California to save The Grant Bar for a know-it-all owner who blames everybody but himself for the failures of his establishment.
Bar Rescue
S7, EP4 "Still Bill"Deep in debt to his in-laws, a passive, clueless bar owner evokes the wrath of Jon and his own staff.
Bar Rescue
S6, EP44 "So We Meet Again, Mr. Taffer"Mark and Ozzie face Jon Taffer a second time in hopes that he will rescue another one of their failing bars.
Bar Rescue
S6, EP25 "The Lights Come Back in Puerto Rico"Brother and sister duo from Puerto Rico find themselves in over their heads after Hurricane Maria destroyed their bar.
Bar Rescue
S10, EP12 "Havana Rough Time"Facing a challenge in Powder Springs, Ga.,: a Cuban-themed cigar bar rendered illegal by a city-wide smoking ban; the owners are now in deep debt and weeks from closing.
Bar Rescue
S10, EP5 "A Palette of Problems"A married couple's dream of a successful art-themed bar is in jeopardy, so Jon Taffer steps in to help in Douglasville, Ga.; their passion for art is undeniable, but their lack of business acumen is leading to failure.
Bar Rescue
S10, EP2 "One Man Brand"Jon Taffer travels to Marietta, Georgia, to confront a dire situation. He must rescue a failing bar from an owner who stubbornly clings to the misguided belief that his own personal brand alone possesses the power to reverse its fortune.
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Jon Taffer is the Gordon Ramsay of the bar and nightclub business. In each episode of this series, Taffer helps transform a struggling bar into a vibrant, profitable business, utilizing his expertise as a nightlife consultant who has started, flipped or owned more than 600 bars and clubs in his career. From the height of the bar stools and the science of the perfect pour to the effect the tempo of the music has on alcohol consumption, Taffer delves into every facet of the business, and he does it with a no-holds-barred style. He's assisted by his wife, Nicole -- who enters establishments under cover to help diagnose the problems -- along with a rotating cast of experts that include a celebrity chef, a Master of Whisky and a mixologist.