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At a South Texas ranch, Steven and Clay Newcomb host wild-game chef Jesse Griffiths, who turns their white-tailed venison into five flavorful dishes.
At a South Texas ranch, Steven and Clay Newcomb host wild-game chef Jesse Griffiths, who turns their white-tailed venison into five flavorful dishes.
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MeatEater
S10, EP7 "Spearfishing the Big Island"Spear-fishing champion and chef Kim Werner hosts Steven and Cal on a dive off the Kona coast of Hawaii that results in a feast of seafood delicacies.
MeatEater
S10, EP8 "South Carolina Turkeys"Biologist and conservationist Robert Abernethy guides Steven on a successful wild turkey hunt in the challenging swamps of South Carolina.
MeatEater
S11, EP1 "Southeast Alaska Blacktail Deer"Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
MeatEater
S10, EP9 "New Mexico Archery Elk"Steven packs his bow for an elk-hunting trip into New Mexico's Lincoln National Forest with expert caller Jason Phelps, who bugles up some big bulls.
MeatEater
S10, EP6 "Hawaii Feral Goats and Wahoo"The targets abound when Steven hunts feral goats on the Big Island of Hawaii, then picks up a rod to fish for wahoo and gray snapper offshore.
MeatEater
S10, EP5 "Hillbilly Heaven"In Northwest Arkansas, Steven travels on mule back into the Ozarks with Clay Newcomb and Janis Putelis to hunt squirrels by day and raccoons by night.
MeatEater
S10, EP4 "Flash in the Pan"Steven embarks on what he deems a "humbling, humiliating" hunt for deer during Pennsylvania's flintlock season, using 18th-century firearms.
MeatEater
S10, EP3 "Lone Star Whitetails"At a South Texas ranch, Steven and Clay Newcomb host wild-game chef Jesse Griffiths, who turns their white-tailed venison into five flavorful dishes.
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