Man Fire Food

S9, EP4 "Red-Hot Roasts"

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Roger visits two caterers in the South who specialize in live-fire cookouts; Argentinian grill master Mariano Cebrián in Chattanooga, Tenn.; Roger meets Chef Kristian Niemi of Honey River Catering in Columbia, S.C.

Original Air Date: Jun 10, 2020Cooking Channel21m

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