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GCookin' on the Coast

Getting ready for a holiday feast with Heidi's beef tourtière, complete with a flaky crust and savory, spiced filling; visiting Orr's Butcher to keep on theme.

Getting ready for a holiday feast with Heidi's beef tourtière, complete with a flaky crust and savory, spiced filling; visiting Orr's Butcher to keep on theme.

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Chef Heidi Fink creates West Coast dishes.
Original Air Date: Sep 23, 2013
Rating: G
Playback: HD

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