Watch S1, EP20: Layers of Thai Flavour with Fubo for $0 Today
Chef Pailin makes fried chicken curry puffs, a smoked trout salad and a kaffir lime vodka martini.
Chef Pailin makes fried chicken curry puffs, a smoked trout salad and a kaffir lime vodka martini.
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S1, EP23 "Versatile Miso"Chef Hana makes miso soup two ways, miso and sake glazed cod, and daikon salad with miso dressing.
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S1, EP24 "Demystifying Indian Food"Chef Vijaya Selvaraju makes dal soup, fish in a red chili chutney and coconut barfi for dessert.
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S1, EP25 "Thai Sauces"Pailin makes chili jam and sweet chili dipping sauce with spring rolls two ways, and pork satay.
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S1, EP26 "Three Course Argentinian Meal"Chef Natalia Machado makes a three course Argentinian meal that reminds her of her family.
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S1, EP30 "Popular Thai Dishes"Chef Pailin makes coconut chicken soup, green papaya salad with peanut lime dressing, and pad thai.
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S1, EP29 "Mangoes, Mangoes, Mangoes"Chef Vijaya prepares a mango lassi drink, pickled mangoes, mango chutney and lamb chops two ways.
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S1, EP28 "Izakaya Finger Foods"Hana prepares soy pickled eggs, tatsuta fried chicken and crispy deep fried tofu with tempura sauce.
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S1, EP27 "Stuffed Olives and Risotto"Italian chef Vanessa makes veal-stuffed olives, a risotto with peas and a tender veal ragout.
