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Hana prepares soy pickled eggs, tatsuta fried chicken and crispy deep fried tofu with tempura sauce.

Hana prepares soy pickled eggs, tatsuta fried chicken and crispy deep fried tofu with tempura sauce.

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Young chefs bridge the gap between the modern and the traditional as they share dishes from their unique cultures, showcasing their viewpoint on the world's hottest cuisines.
Original Air Date: Jun 1, 2015
Genres: Home/CookingTV Series
Rating: G
Playback: HD

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