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Japanese-German chef and cookbook author Hana Etsuko Dethlefsen fixes up chicken hotpot, chicken skewers, meat and potato, and a sweet custard.

Japanese-German chef and cookbook author Hana Etsuko Dethlefsen fixes up chicken hotpot, chicken skewers, meat and potato, and a sweet custard.

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Young chefs bridge the gap between the modern and the traditional as they share dishes from their unique cultures, showcasing their viewpoint on the world's hottest cuisines.
Original Air Date: Jun 1, 2015
Genres: Home/CookingTV Series
Rating: G
Playback: HD

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