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Argentinian chef Natalia Machado creates popular dishes from the Patagonia area, including lamb empanadas, King Crab pie, fish in a salt crust and Patagonian fruit cake.

Argentinian chef Natalia Machado creates popular dishes from the Patagonia area, including lamb empanadas, King Crab pie, fish in a salt crust and Patagonian fruit cake.

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Young chefs bridge the gap between the modern and the traditional as they share dishes from their unique cultures, showcasing their viewpoint on the world's hottest cuisines.
Fecha de emisión original: Jun 1, 2015
Géneros: Home/CookingSeries de TV
Clasificación: TVG
Reproducción: HD
2 temporadas disponibles bajo demanda
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