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John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history.

John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history.

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"Hazen, Ark."

John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history.

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S8, EP5 "Behind the Scenes"

Burger Burger in Biloxi, Miss.; for po-boy loaves, layered with double patties and onion sauce; Troy's Snack Shack in Montezuma, Ga., for sloppy chili-slaw burgers; Hamburger King near downtown Montgomery, Ala.

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S8, EP4 "Ocean Springs, MS"

A limited series on Southern food and culture. John T. Edge writes and hosts the show and is executive produced by Wright Thompson; Season Five revolves around two food stories told from one place and sets in the conversation to make larger points about Southern beliefs and identities.

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S7, EP3 "Lexington, TN"

Exploring the Whole Hog Triangle of Tennessee, where the old ways of cooking barbecue endure and two families work together to secure a future for this remnant of our rural past; defined by Lexington to the west, Parsons to the east, and Jacks Creek.

John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history.
Original Air Date: Sep 18, 2018
Genres: Home/CookingTV Series
Playback: HD
1 seasons available on demand
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John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history.

1st Look

Each episode of this travel series sees the host becoming immersed with locals to experience unique culture, authentic cuisine and amazing conversations that turn every city into an unforgettable memory, and brings the world to the viewer through the exploration of inspiring and exciting destinations across the globe. Whether it's rediscovering a familiar road or taking the path less traveled, there is magic to be found around every corner. Every adventure starts with a "1st Look."

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