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Host and writer John T Edge teaches a class on "Writing Place" for the Department of Writing and Rhetoric at the University of Mississippi; to students, he says things like: "Pretend your head is a camera"; capturing scenes that add up to the story.
Host and writer John T Edge teaches a class on "Writing Place" for the Department of Writing and Rhetoric at the University of Mississippi; to students, he says things like: "Pretend your head is a camera"; capturing scenes that add up to the story.
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TrueSouth
"Upstate"John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history as they intertwine in the beautiful yet complex South.
TrueSouth
"Behind the Scenes"John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history as they intertwine in the beautiful yet complex South.
TrueSouth
"TrueSouth"John T. Edge travels around the region, introducing viewers to Southern tastemakers, food, culture and history as they intertwine in the beautiful yet complex South.
TrueSouth
S6, EP3 "St. Augustine"In search of Old Florida, we walk the ice boxes at Kyle's Seafood to survey the catch and eat smoked mullet on the bed of a pickup; drinking beer and talking about home at a beach bar with local author C.H. Hooks.
TrueSouth
S6, EP5 "Behind-the-Scenes"Host and writer John T Edge teaches a class on "Writing Place" for the Department of Writing and Rhetoric at the University of Mississippi; to students, he says things like: "Pretend your head is a camera"; capturing scenes that add up to the story.
TrueSouth
S6, EP4 "Dublin, GA"Dublin, Ga., a postcard small town off the interstate between Savannah and Macon, with a courthouse square hot dog joint, a seven-decade-old soul food café, and a big story to tell about what it takes to face down the toughest of foes.
TrueSouth
S6, EP3 "St. Augustine"In search of Old Florida, we walk the ice boxes at Kyle's Seafood to survey the catch and eat smoked mullet on the bed of a pickup; drinking beer and talking about home at a beach bar with local author C.H. Hooks.
TrueSouth
S6, EP2 "The Black Belt"Traveling The Black Belt of Alabama, southwest of Tuscaloosa, to eat barbecue and witness what art makes possible; visiting York, Gainesville, and Gee's Bend, we eat pig tails and pork ribs with pitmasters who bridge the gap between craft and art.
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