Watch S1, EP8: Sausage Carbonara; Thai Red Chicken with Fubo for $0 Today
Stress-free sausage carbonara; spicy one-pot Thai red chicken soup; scrambled egg omelette; steamed puddings with sticky marmalade glaze.
Stress-free sausage carbonara; spicy one-pot Thai red chicken soup; scrambled egg omelette; steamed puddings with sticky marmalade glaze.
How to watch
More episodes
Jamie's Quick & Easy Food
S2, EP5 "Chorizo Salmon & Lovely Lamb"Jamie cooks a smoky chorizo salmon, potato and artichoke al forno, a lamb hotpot and a walnut-whip affogato.
Jamie's Quick & Easy Food
S2, EP6 "Fried Rice, Carpaccio, Fish Pie"Jamie creates chickpea and chard pork, egg fried rice, beef carpaccio with Egyptian spice, and a simple fish pie.
Jamie's Quick & Easy Food
S2, EP7 "Lamb Kofta; Broad Bean Salad; Alaska"Lamb kofta flatbreads; a Spanish-inspired broad bean salad with Manchego cheese salad; peanut chicken; peach and almond Alaska.
Jamie's Quick & Easy Food
"Chicken Noodle Stir-fry; Pappa Al Pomodoro; Crispy Skin Lemon Sole; Honey Berry Filo Smash"Jamie makes a chicken noodle stir-fry, a hearty rustic tomato soup, pappa al pomodoro, honey berry filo smash and a crispy skin lemon sole.
Jamie's Quick & Easy Food
S4, EP3 "Salmon; Cauliflower; Pork Sausage Bake; Cherry Rice"Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.
Jamie's Quick & Easy Food
S4, EP2 "Jamie's Quick & Easy Food"Aubergine; tuna pasta; rendang beef; asparagus.
More cooking shows
See allNext Level Chef
Chefs Gordon Ramsay, Nyesha Arrington and Richard Blais recruit talented chefs and take them under their wings as they face unique cooking challenges in a one-of-a-kind culinary gauntlet with the goal of finding the food world's newest superstar.
Hell's Kitchen
Gordon Ramsay hosts a fiery cooking competition in which the winner receives a head chef position.
Jamie Oliver Cooks Italy
Jamie travels through Italy to sample mouth-watering dishes and discover the simple secrets of Italy's best home cooking.
Gordon Ramsay's Road Trip
Gordon, Gino, and Fred hit the road for a wild food-filled tour of their homelands-Italy, France, and Scotland. With big egos, wild adventures, and epic feasts, it's a road trip like no other.