Watch S2, EP6: Full of Flavor with Fubo for $0 Today
Chef Jernard gets busy in the kitchen with Chef Bren Herrera for some full-flavored meals that can make their grandmas proud!; Jernard makes Crab Stuffed Catfish with Cajun Sauce served with Asparagus Almondine.
Chef Jernard gets busy in the kitchen with Chef Bren Herrera for some full-flavored meals that can make their grandmas proud!; Jernard makes Crab Stuffed Catfish with Cajun Sauce served with Asparagus Almondine.
More episodes
New Soul Kitchen
S2, EP13 "Veggie Delight"These two chefs are on a mission to get everyone to eat their veggies; Chef Jernard and Chef Ahki Taylor put a creative spin on their favorite vegetables; Chef Jernard fries up new soul buffalo cauliflower with a vegan ranch dipping sauce.
New Soul Kitchen
S2, EP14 "Party Food"Chef Jernard and Chef Essie Bartels are showing how to make crowd-pleasing favorites that are perfect for any party; Chef Jernard makes lollipop drumsticks with a whiskey chipotle sauce.
New Soul Kitchen
S2, EP15 "Meat and Potatoes"Chef Jernard and Chef Resha Purvis cook up a meal that is simple; Jernard cooks up Rosemary and Mint Lamb Chops.
New Soul Kitchen
S2, EP16 "Cooking Under Pressure"If getting a meal on the table puts you under pressure then Chef Jernard and Chef Bren Herrera have the kitchen cure for meal time madness! It's all about the pressure cookers. Chef Jernard makes juicy Pineapple Jerk Chicken in minutes.
New Soul Kitchen
S6, EP6 "A Taste of Charleston"Chef Jernard pays tribute to Charleston, South Carolina, honoring generations of tradition; he starts with she-crab soup loaded with lump crab meat, then serves Gullah Geechee-style shrimp and grits, a Lowcountry classic.
New Soul Kitchen
S6, EP5 "Fancy Dinners"Chef Jernard turns a classic meal into a fancy dinner, stuffing pork tenderloin with spinach and cream cheese, glazing it with apple bourbon, and serving it alongside sautéed butternut squash.
New Soul Kitchen
S6, EP4 "Under the Sea"Chef Jernard makes the ultimate seafood dishes, pan-fried red snapper with mango salsa and crispy salmon bites served with a spicy dipping sauce.
New Soul Kitchen
S6, EP3 "Over the Top Comfort"It's a flavor fest as Chef Jernard elevates comfort food, turning mac and cheese into a decadent dish topped with crispy pork belly; the cocktail of the day is a refreshing green orchard blossom.
