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Diana shares recipes for okonomiyaki, kaburamushi, and nasu dengaku; Diana catches up with the owner and chef of Melbourne restaurant Mr Miyagi.
Diana shares recipes for okonomiyaki, kaburamushi, and nasu dengaku; Diana catches up with the owner and chef of Melbourne restaurant Mr Miyagi.
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Diana's Asia Unplated
S1, EP4 "North Indian"Diana explores Northern Indian cuisine and cooks a traditional lamb korma; Adam D'Sylva from Tonka and Coda shares his Bengali fish curry; Diana makes rice pudding with fragrant northern Indian spices called kheer.
Diana's Asia Unplated
S1, EP5 "Cantonese"A trip to the heart of Melbourne's Chinatown to visit the iconic restaurant Flower Drum; Karlie Verkerk prepares yum cha and mango pudding; Diana creates pak cham kai.
Diana's Asia Unplated
S1, EP6 "Singaporean"MasterChef winner Sashi Cheliah shares his quick and easy briyani recipe; Diana cooks one of her favorite hawker-style dishes called hokkien mee.
Diana's Asia Unplated
S2, EP3 "Malaysian"Diana takes inspiration from her Malaysian roots, exploring traditional flavors by cooking an authentic Nonya laska lemak with the help of her cousin.
Diana's Asia Unplated
S2, EP4 "Indonesian"Diana Chan explores the flavors of Indonesia and prepares her favorite spicy Indonesian relish, sambal matah; former MasterChef contestant Jess Lemon shares her version of gadogado.
Diana's Asia Unplated
S2, EP3 "Malaysian"Diana takes inspiration from her Malaysian roots, exploring traditional flavors by cooking an authentic Nonya laska lemak with the help of her cousin.
