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Chef Jamie Oliver prepares pot-roasted ham hocks with parsley sauce, while roasting butternut squash to add to spinach rotolo.
Chef Jamie Oliver prepares pot-roasted ham hocks with parsley sauce, while roasting butternut squash to add to spinach rotolo.
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Jamie's Money Saving Meals
S1, EP5 "Lamb"Chef Jamie Oliver roasts a shoulder of lamb and uses the leftovers for Moroccan-style pastillas.
Jamie's Money Saving Meals
S1, EP4 "Chicken"Chef Jamie Oliver prepares roast chicken and uses the leftovers for chicken stew with dumplings.
Jamie's Money Saving Meals
S1, EP6 "Ham"Chef Jamie Oliver prepares pot-roasted ham hocks with parsley sauce, while roasting butternut squash to add to spinach rotolo.
Jamie's Money Saving Meals
S2, EP1 "Piri Piri Pork"Jamie makes a piri piri pork belly with crispy crackling to show how a thrifty cut of meat and some clever cooking can deliver a real family feast at a fraction of the cost of pork chops, fillet or loin.
Jamie's Money Saving Meals
S2, EP5 "JFC"Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
Jamie's Money Saving Meals
S2, EP4 "Fish Tikka"Jamie Oliver makes fish tikka curry, spicy cheese and beans and many more delicious dishes.