Watch S1, EP3: Northstar Bison Smash Burger with Fubo for $0 Today

TVPGHardcore Carnivore21mTastemade

Jess visits Northstar Bison to learn about the small family-run ranch's breeding and processing operation, then prepares her signature smash burger.

Jess visits Northstar Bison to learn about the small family-run ranch's breeding and processing operation, then prepares her signature smash burger.

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Available on demand

More episodes

Hardcore Carnivore

S1, EP9 "South Texas Deer Capture"

Jess visits the East Foundation in South Texas to participate in a fast-paced, yet careful and methodical deer capture.

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S1, EP8 "Live Fire Venison Backstrap in Oklahoma"

With the help of a local Oklahoma guide, Jess sets out to hunt an axis deer, then shares butchery techniques and prepares a delicious backstrap grilled over live fire.

Hardcore Carnivore

S2, EP7 "South Texas Wild Hog Hunt"

Jess joins her friend Matt Hughes, who helps run an adult learn-to-hunt program, and the two head out to hunt a wild hog in the senderos of South Texas.

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S2, EP4 "Devil's Hole Ranch Garlic Steak"

At Devil's Hole Ranch, Jess learns to drive cattle and uses the farm's organic garlic to create a delicious meal featuring steak grilled over hot coals.

Hardcore Carnivore

S2, EP10 "The Whitetail Deer Challenge"

Jess reconnects with her friend Ryan, who first taught her to shoot and hunt. Together, they set out to bag a whitetail deer.

Hardcore Carnivore

S2, EP9 "Jess's First Antelope Hunt"

Jess reunites with her friend Shaundi to hunt nilgai for the first time, aiming to harvest its particularly lean and tender meat.

Hardcore Carnivore

S2, EP8 "Fall Turkey Hunting with a Texas Game Warden"

It's not every day that you get to hunt alongside a game warden, but for this trip, Jess does just that when she meets up with her friend Chris to do some fall turkey hunting.

Hardcore Carnivore

S2, EP7 "South Texas Wild Hog Hunt"

Jess joins her friend Matt Hughes, who helps run an adult learn-to-hunt program, and the two head out to hunt a wild hog in the senderos of South Texas.

Jess Pryles is a live fire cook and meat scientist. She travels the country to meet up with locals specializing in her favorite proteins.
Playback: HD
2 seasons available on demand
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