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Chef Jernard Well and chefs, who specialize in different cuisines, share their passion.
Chef Jernard Well and chefs, who specialize in different cuisines, share their passion.
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New Soul Kitchen
S5, EP2 "This One is For My Momma"Chef pays tribute to his mom and the things she taught in the kitchen; first, it's homemade banana pudding, then it's cast iron creamed corn, followed by southern fried chicken.
New Soul Kitchen
S5, EP3 "Super Dope Salads"Chef Jernard tosses together some ingredients to make salads, a hot chicken salad followed by a lobster roll salad.
New Soul Kitchen
S5, EP4 "Flavors of Africa"Chef Jernard goes on a flavor journey to the motherland; he puts his spin on jollof rice made with chicken and shrimp; then he makes chicken skewers topped with the peri-peri sauce.
New Soul Kitchen
S6, EP1 "Southern Breakfast"Chef Jernard serves a Southern breakfast with a twist, carrot cake pancakes with cream cheese glaze, a cheesy smoked turkey bacon and collard green frittata, and a rum mango mimosa.
New Soul Kitchen
S6, EP2 "Asian Soul"Chef Jernard blends flavors and cultures to make "Asian soul food", an egg roll chicken cheeseburger followed by a "soul roll" packed with smoked turkey, collard greens, and sweet potatoes.
New Soul Kitchen
S6, EP1 "Southern Breakfast"Chef Jernard serves a Southern breakfast with a twist, carrot cake pancakes with cream cheese glaze, a cheesy smoked turkey bacon and collard green frittata, and a rum mango mimosa.
