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Vanessa Gianfrancesco prepares simple, weeknight meals for busy days, using one multi-cooker pot and time-saving techniques.
Vanessa Gianfrancesco prepares simple, weeknight meals for busy days, using one multi-cooker pot and time-saving techniques.
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Step into Frankie Celenza's home kitchen, where big flavor meets low-stress vibes. Each episode is a delicious ride through bold recipes, clever hacks, and great food with a big personality.
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The struggle is real, but it doesn't mean your food has to suffer. Chef Frankie Celenza shows you how to make delicious meals that won't break the bank.
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Food-obsessed funnyman John Catucci travels across Canada on a journey to find the country's best comfort foods. At each stop, Catucci dives into the kitchens of local restaurants to help cook their signature dishes. He also meets the owners, chefs and patrons who make each restaurant a destination that people want to frequent, learning about their family traditions and their passion for good food. Among the culinary adventures on Catucci's journey are sampling more than 40 gourmet burgers in London, Ontario, and braving a chef's preference mystery meal in Victoria, British Columbia.
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Academy Award nominee Stanley Tucci travels across Italy tasting the flavours of the land and the sea, discovering the history, secrets, and delights of the country's regional cuisines.