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Celebrity and influencers join Chef JJ in his kitchen to cook and talk.
S5, EP22 "Meals for two"
Chef JJ shares great recipes with sports anchor Khristina Williams. On the menu are lamb shanks with sweet potato polenta, and the cocktail of the day is champagne infused with mango and ginger beer.
S5, EP23 "Fresh Fish"
Chef JJ Is keeping it fresh and delicious and it's all about fresh fish in this episode. He cooks up a whole Branzino with citrus herbs, encrusted in salt and baked,then he lays out a BBQ salmon bites with a citrus herb salad.
S5, EP24 "Cocktails and Small Bites"
It's all about small bites, on the menu is marinated grilled chicken skewers served with a citrus flavored mojito then he makes a seafood ceviche and a sweet and smooth margarita.
S5, EP25 "Family Favorites"
Chef JJ's family favorites are front in center in this episode. He starts out with a fried catfish sandwich that's golden brown and delicious served with another favorite, fried plantains.
S5, EP50 "Party Food"
It's all about party food and Chef JJ gets the party started with Actress/ singer Danielle Summons. He makes mini turkey sliders, followed by honey BBQ wings, and a collard green dip that every party guests loves.
S5, EP49 "The Rice is Right"
Chef JJ shows us some rice dishes that are great for the main meal and for dessert. On the menu is seafood paella with clams, mussels, shrimp and lobster. Then it's sticky rice topped with coconut cream & mango sauce.
S5, EP48 "For My Ladies"
Chef JJ cooks a special meal for 2 ladies who help keep his restaurant empire up and running. For Adriana Johnson and Lisa Cash, he lays out a mint julep, followed by a smoked turkey leg ragout over pappardelle pasta.
S5, EP47 "Tapas and Cocktails"
It's all about Tapas and Cocktails, on the menu is a mixed berry white sangria served with spicy shrimp in a garlic sauce. Then it's chorizo stuffed dates wrapped in bacon served with a lavender infused gin and tonic.
