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Host Tamee Harrison take viewers behind the bars of master mixologists to mix up one-of-a-kind craft cocktails.
"Blinking Owl Distillery Part 2"
Tamee continues her journey at The Blinking Owl Distillery in Santa Ana, California.
"Food & Drinks"
Tamee goes behind the bar and into the kitchen of West Hollywood's Church Key to mix cocktails with mixologist Rob Floyd and cook with acclaimed chef Ryan Ososky.
"Whiskey & Absinthe"
Tamee takes viewers to the corner of Hollywood and Vine to "Lost Property Bar" where guests can take home odd items other guests have left behind; then it's off to the underground hot spot "The Association" for old school classic cocktails.
"Chinatown & British Ale"
Tamee heads to LA's China Town to serve up apothecary style cocktails at "General Lee's"; then it's off to Van Nuys for some beer, darts and bagpipes at the craft brewery "Macleod Ale Brewing Company."