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A host is challenged to create one dish using two ingredients that start with the same letter.
S2, EP23 "Tuna & Tangerine"
Theresa creates a delightful dish using the unlikely combination of tuna and tangerine.
S2, EP10 "Halibut & Horseradish"
For the "H" challenge, Chef Lauren Gulyas explores the flavors of halibut and horseradish.
S2, EP16 "Coconut & Crab"
Chef Robert Jewell blows us away with a dish that combines coconut and crab.
S2, EP20 "Scallops & Sesame"
Host Theresa Visintin cooks up savoury recipes using scallops and sesame.
S2, EP24 "Water Chesnut & Watercress"
Water chestnut and watercress are the star players in this extra challenging episode.
S2, EP20 "Scallops & Sesame"
Host Theresa Visintin cooks up savoury recipes using scallops and sesame.
S2, EP16 "Coconut & Crab"
Chef Robert Jewell blows us away with a dish that combines coconut and crab.
S2, EP13 "Tea & Turkey"
Tea and turkey sounds like Sunday dinner at Grandma's house, but that's not the case when Chef Robert Jewell gets his hands on the ingredients.
