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Chef Gordon Ramsay hits the road in search of restaurants in crisis, where he steps in and addresses some of the most stressful aspects of running a successful food business. Ramsay and his team redecorate each eatery to give it a fresh new look in hopes of attracting a larger crowd. Ramsay's ultimate goal is to make the restaurants he visits profitable for their struggling owners.
S5, EP8 "The Granary"
Gordon helps The Granary in rural Hampshire to turn around its fortunes and make it stop losing £4,000 per week.
S5, EP6 "The Fish and Anchor"
Gordon finds himself cast as marriage counsellor in a culinary battlefield; it's a last-ditch attempt to reverse Fish and Anchor's disastrous reputation.
S1, EP1 "Bonapartes"
Sue Ray, owner of Bonapartes Restaurant, gets some help reviving the business.
S1, EP2 "Glass House"
The Glass House restaurant.
